Honey sriracha peanuts
Packaged product Beans and Legumes Northampton Peanut Co.
Honey sriracha peanuts contains 536 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 150 kcal.
Roughly 62% of its calories come from fat, with 23% from carbohydrates and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 600 kcal per 100 g across 1,285 products.
100 g provides 21% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 536 kcal | |
| Total fat L | 39.3 g | 50% |
| Saturated fat L | 5.4 g | 27% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 304 mg | 13% |
| Total carbohydrates L | 32.1 g | 12% |
| Dietary fiber L | 7.1 g | 25% |
| Total sugars L | 17.9 g | |
| Protein L | 21.4 g | 43% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 71 mg | 5% |
| Iron L | 3.9 mg | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 23%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21.4 gbelow the median for beans and legumes (median 24.3 g)
- Fiber7.1 gbelow the median for beans and legumes (median 7.5 g)
- Sugars17.9 gin the top quarter of beans and legumes (median 5.2 g)
- Fat39.3 gbelow the median for beans and legumes (median 48.1 g)
- Saturated fat5.4 gin the lowest quarter of beans and legumes (median 7.1 g)
- Sodium304 mgbelow the median for beans and legumes (median 357 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 536 kcal | 536 kcal |
| Protein | 21.4 g | 21.4 g |
| Carbohydrates | 32.1 g | 32.1 g |
| Fat | 39.3 g | 39.3 g |
| Fiber | 7.1 g | 7.1 g |
| Sugars | 17.9 g | 17.9 g |
| Sodium | 304 mg | 304 mg |
Product details
- Brand
- Northampton Peanut Co.
- Barcode
- 0081864004052
- Label serving
- 1 ONZ (28 g)
- Category
- Peanuts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Peanuts, cane sugar, sriracha seasoning (cane sugar, dehydrated vinegar {maltodextrin and white distilled vinegar}, salt, paprika, spices, citric acid, natural flavor, extractives of paprika), fructose, maltodextrin, peanut oil, tapioca starch, organic honey and acacia gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| St.Michael Chip Nuts Salt & Pepper 110g BRYNILD GRUPPEN AS | 536 | 18 g | 31 g | 41 g |
| Wasabi Peanuts Transgourmet | 536 | 24 g | 31 g | 34 g |
| Peanuts Hy-Vee | 536 | 21.4 g | 28.6 g | 42.9 g |
| Peanuts Pistachio Usa Inc. | 536 | 21.4 g | 21.4 g | 46.4 g |
| Peanuts Honey Seasoned & Roasted -16oz Signature Select | 536 | 21.4 g | 28.6 g | 42.9 g |
| Mafer Premium Mafer | 537 | 23.3 g | 10 g | 43.3 g |
| Temperados Amendoim Caramelizado Continente | 537 | 17 g | 43 g | 32 g |
| Sensations Coated Peanuts - Thai Sweet Chilli Flavour Walkers | 537 | 15 g | 41 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2042234. License: CC0 1.0 (U.S. public domain). Source record dated January 19, 2018. Imported November 6, 2026.
- Open Food Facts, record 0081864004052. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.