Honey Cornbread Muffins, Honey Cornbread
Packaged product Sweets and Desserts MUFFIN KING
Honey Cornbread Muffins, Honey Cornbread contains 383 kcal per 100 g. A typical serving of 2 muffins (47 g) provides about 180 kcal.
Roughly 57% of its calories come from carbohydrates, with 38% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (383 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 383 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 4.3 g | 21% |
| Trans fat L | 0 g | |
| Cholesterol L | 43 mg | 14% |
| Sodium L | 298 mg | 13% |
| Total carbohydrates L | 57.4 g | 21% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 25.5 g | |
| Added sugars L | 25.5 g | 51% |
| Protein L | 4.3 g | 9% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 85 mg | 7% |
| Iron L | 0.64 mg | 4% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 57%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.3 gbelow the median for sweets and desserts (median 4.7 g)
- Fiber2.1 gin the top quarter of sweets and desserts (median 1.7 g)
- Sugars25.5 gbelow the median for sweets and desserts (median 26 g)
- Fat17 gabove the median for sweets and desserts (median 16.4 g)
- Saturated fat4.3 gbelow the median for sweets and desserts (median 4.6 g)
- Sodium298 mgbelow the median for sweets and desserts (median 319 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MUFFIN KING
- Barcode
- 0850032259699
- Label serving
- 2 muffins
- Category
- Croissants, sweet rolls, muffins and pastries
Ingredients
WHEAT FLOUR, VEGETABLE OILS (SUNFLOWER, RAPESEED, PALM AND/OR SOYBEAN), SUGAR, EGGS, CORN SEMOLINA, GLUCOSE - FRUCTOSE SYRUP, GLUCOSE SYRUP, GLYCEROL, SORBITOL, WATER, FOOD STARCH - MODIFIED, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE), MONO AND DIGLYCERIDES OF FATTY ACIDS, DEXTROSE, XANTHAN GUM, PRESERVATIVES (SODIUM PROPIONATE, SORBIC ACID, POTASSIUM SORBATE), CITRIC ACID, SALT, ARTIFICIAL AND NATURAL FLAVORS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Scones, Blueberry TWO-BITE | 383 | 5 g | 53.3 g | 16.7 g |
| Little Muffins LITTLE DEBBIE | 383 | 2.1 g | 57.4 g | 17 g |
| Double Chocolate Chip Protein Muffins, Double Chocolate Chip REDCON1 | 383 | 25 g | 33.3 g | 15 g |
| Napoleons PUBLIX | 383 | 3.3 g | 41.7 g | 25 g |
| Streusel Muffins, Streusel MARIPOSA BAKING CO. | 383 | 5 g | 58.3 g | 13.3 g |
| Cookies & Creme Muffins, Cookies & Creme ENTENMANN'S | 383 | 4.3 g | 57.4 g | 17 g |
| Cookies & Creme Muffins, Cookies & Creme ENTENMANN'S | 383 | 4.3 g | 57.4 g | 17 g |
| Banana Nut Muffins, Banana Nut OUR SPECIALTY | 383 | 4.3 g | 46.8 g | 19.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2631222. License: CC0 1.0 (U.S. public domain). Source record dated July 24, 2023. Imported November 6, 2026.
Last updated: . Source description: "HONEY CORNBREAD MUFFINS, HONEY CORNBREAD". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.