Homemade butter braid
Packaged product Sweets and Desserts Coop
Homemade butter braid contains 304 kcal per 100 g. A serving, 1000 g (1,000 g) provides about 3,040 kcal.
Roughly 64% of its calories come from carbohydrates, with 24% from fat and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 352 kcal per 100 g across 497 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 304 kcal | |
| Total fat L | 8 g | 10% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 48 g | 17% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 64%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gin the top quarter of sweets and desserts (median 7.9 g)
- Sugars0 gin the lowest quarter of sweets and desserts (median 15.5 g)
- Fat8 gin the lowest quarter of sweets and desserts (median 12 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 345 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wheat flour, water, butter 8% (Switzerland), farmed eggs water, yeast, sea salt, wheat germ 1.1%, skimmed milk powder, dextrose, lactose, wheat gluten, wheat starch, wheat flour barley malt, whole wheat flour, acerola powder with cassava starch (cooking enhancer)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourButterYeastSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brioche Style D'ITALIANO | 303 | 11.2 g | 55.1 g | 5.6 g |
| Butterzopf Spar | 305 | 7.1 g | 49 g | 8.4 g |
| Butterzopf Coop | 305 | 9.7 g | 45 g | 8.9 g |
| Butterzopf - Frischback Migros Bio | 303 | 9.5 g | 45 g | 9 g |
| Brioche aux amandes Betty Bossi | 302 | 5.4 g | 43 g | 12 g |
| Panecillos pequeños con pasas Smithuis | 302 | 8.8 g | 56 g | 3.6 g |
| Tresse au beurre Coop | 302 | 9.4 g | 45 g | 8.7 g |
| Brioche au safran («Cuchaule») Manor | 307 | 6.6 g | 44.7 g | 10.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7611654188476. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.