Hojalmar

Packaged product Sweets and Desserts Hojalmar

Hojalmar contains 159 kcal per 100 g. A serving, 30 g (30 g) provides about 48 kcal.

Roughly 53% of its calories come from fat, with 41% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 440 kcal per 100 g across 20 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hojalmar by Hojalmar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
159kcal per 100 g
2.5 gprotein
16 gcarbohydrates
9.2 gfat
48kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 159 kcal
Total fat L 9.2 g 12%
Saturated fat L 4.7 g 24%
Trans fat L 0.4 g
Sodium L 70 mg 3%
Total carbohydrates L 16 g 6%
Dietary fiber L 0.9 g 3%
Total sugars L 3.3 g
Added sugars L 3.3 g 7%
Protein L 2.5 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 41%Fat: 53%159kcal / 100 g
  • Protein 6%
  • Carbohydrates 41%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.5 gin the lowest quarter of sweets and desserts (median 7.2 g)
  • Fiber0.9 gin the lowest quarter of sweets and desserts (median 3 g)
  • Sugars3.3 gin the lowest quarter of sweets and desserts (median 10.2 g)
  • Fat9.2 gbelow the median for sweets and desserts (median 12.9 g)
  • Sodium70 mgin the lowest quarter of sweets and desserts (median 285 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hojalmar
Barcode
19087803
Quantity
150g
Label serving
30 g
Category
Crispy biscuits
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de trigo enriquecida*, margarina (origen animal), azúcar, grasa animal, sal, FLO: Aditivo mejora panificados y de confitería, ARO: esencia de vainilla. (*) Harina enriquecida Ley 25.630 (sulfato ferroso: 30 mg/kg como hier. ácido fólico: 2.2 mg/kg, vitamina B1: 6.3 mg/kg, vitamina B2: 1.3 mg/kg, niacina: 13.0 mg/kg), CONTIENE DERIVADOS DE TRIGO. PUEDE CONTENER DERIVADOS DE LECHE Y SOJA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 19087803. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hojalmar?

100 g of Hojalmar has 159 kcal. Serving, 30 g (30 g): about 48 kcal.

How much protein is in Hojalmar?

Hojalmar contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 0.75 g in serving, 30 g (30 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 7.2 g).

How many carbs are in Hojalmar?

Hojalmar has 16 g of total carbohydrates per 100 g, including 0.9 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hojalmar?

Hojalmar contains 9.2 g of fat per 100 g, of which 4.7 g is saturated (24% of the Daily Value).

How much sodium is in Hojalmar?

100 g contains 70 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.