Hipro crème dessert caramel
Packaged product Sweets and Desserts Danone
Hipro crème dessert caramel contains 71 kcal per 100 g. A serving, 180 g (180 g) provides about 128 kcal.
Roughly 58% of its calories come from protein, with 32% from carbohydrates and 10% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 116 kcal per 100 g across 119 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71 kcal | |
| Total fat L | 0.8 g | 1% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 140 mg | 6% |
| Total carbohydrates L | 5.7 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 4.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10.2 g | 20% |
| Vitamin B6 L | 0.03 mg | 2% |
| Magnesium L | 37.8 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 58%
- Carbohydrates 32%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.2 gin the top quarter of sweets and desserts (median 3.3 g)
- Sugars4.3 gin the lowest quarter of sweets and desserts (median 15.7 g)
- Fat0.8 gin the lowest quarter of sweets and desserts (median 3 g)
- Saturated fat0.6 gin the lowest quarter of sweets and desserts (median 2 g)
- Sodium140 mgin the top quarter of sweets and desserts (median 72 mg)
- Protein per 100 kcal14.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danone
- Barcode
- 3033491824067
- Quantity
- 180 g
- Label serving
- 180 g
- Category
- Caramel creamy puddings
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT écrémé, protéines de LAIT, épaississant (amidon transformé), crème (LAIT), magnésium, stabilisants (triphosphates diphosphates, phosphates de sodium), arômes, colorants (beta-carotene, caramel au sulfite d'ammonium, extrait de paprika), sel, édulcorant (sucralose), Vitamine B9.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pudding caramelo salado Eroski | 72 | 10 g | 4.5 g | 1.5 g |
| Dreemy Protein Pudding Aldi | 73 | 10 g | 4.6 g | 1.6 g |
| Creamy Caramel High Protein Pudding UFit | 74 | 10 g | 5.5 g | 1.3 g |
| Propud Center ProPud | 74 | 10 g | 4.9 g | 1.5 g |
| Taillefine Plaisirs Danone | 75 | 4 g | 11.6 g | 0.9 g |
| Ferme et fondant caramel Nestlé | 78 | 3.3 g | 13.1 g | 0.9 g |
| Sveltesse Ferme et Fondant saveur caramel 4x125g prix choc Sveltesse | 78 | 3.3 g | 13.1 g | 0.9 g |
| Salted caramel protein pudding ProPud | 78 | 10 g | 5.9 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3033491824067. License: ODbL 1.0 (Open Food Facts). Source record dated September 22, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.