HERTA Saucisson ail 300g
HERTA Saucisson ail 300g contains 258 kcal per 100 g. A serving, 30 g (30 g) provides about 77 kcal.
Roughly 77% of its calories come from fat, with 22% from protein and 1% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (266 kcal per 100 g).
100 g provides 109% of the Daily Value for iodine, 63% of the Daily Value for Thiamin (B1) and 39% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 258 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 8.4 g | 42% |
| Cholesterol L | 72.2 mg | 24% |
| Sodium L | 960 mg | 42% |
| Total carbohydrates L | 0.9 g | 0.3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.6 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 14 g | 28% |
| Vitamin A L | 4.2 µg | 0.5% |
| Vitamin C L | 0.25 mg | 0.3% |
| Vitamin D L | 0.47 µg | 2% |
| Vitamin E L | 0.11 mg | 0.7% |
| Thiamin (B1) L | 0.75 mg | 63% |
| Riboflavin (B2) L | 0.15 mg | 11% |
| Niacin (B3) L | 6.2 mg | 39% |
| Pantothenic acid (B5) L | 0.62 mg | 12% |
| Vitamin B6 L | 0.34 mg | 20% |
| Folate (B9) L | 6.7 µg | 2% |
| Vitamin B12 L | 0.55 µg | 23% |
| Calcium L | 11.8 mg | 0.9% |
| Iron L | 0.84 mg | 5% |
| Magnesium L | 26.9 mg | 6% |
| Phosphorus L | 209 mg | 17% |
| Potassium L | 354 mg | 8% |
| Zinc L | 2.2 mg | 20% |
| Copper L | 0.08 mg | 9% |
| Manganese L | 0.024 mg | 1% |
| Selenium L | 14.8 µg | 27% |
| Iodine L | 164 µg | 109% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 1%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gin the lowest quarter of meat (median 16 g)
- Fiber0 gin the lowest quarter of meat (median 0.24 g)
- Sugars0.6 gbelow the median for meat (median 0.7 g)
- Fat22 gabove the median for meat (median 21.9 g)
- Saturated fat8.4 gbelow the median for meat (median 8.6 g)
- Sodium960 mgabove the median for meat (median 800 mg)
- Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
- Water72.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.001 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.013 µg |
|---|
Other components (2)
| Water L | 72.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Herta
- Barcode
- 3154230091677
- Quantity
- 300 g
- Label serving
- 30 g
- Category
- Garlic sausage
- Packaging
- Plastic,bag,fresh
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc 93%, Eau, Sel, Ail 0,25%, Sirop de glucose, Dextrose, Arômes, Stabilisants : Diphosphates, Polyphosphates; Antioxydants : isoascorbate de sodium, ascorbate de sodium; Conservateur : nitrite de sodium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltGarlicGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisson cuit à l'ail supérieur Rochambeau | 258 | 16 g | 1.2 g | 21 g |
| Saucisson cuit à l'ail fumé Rochambeau | 258 | 16 g | 1.2 g | 21 g |
| Saucisson ail courbe fumé Patrimoine gourmand | 258 | 15.6 g | 0.9 g | 20.7 g |
| Le Charcutier saucisson à l'ail fumé tranches x10 Auchan | 256 | 16.3 g | 0.9 g | 20.8 g |
| Saucisson à l'ail fumé Auchan | 256 | 15 g | 1.8 g | 21 g |
| Saucisson cuit a l'ail superieur fume 10 tranches Charcupac | 256 | 16 g | 1 g | 21 g |
| Saucisson à l’ail à l’ancienne U Saveurs | 260 | 18 g | 0.5 g | 21 g |
| Saucisson a l’ail fumé Monique Ranou | 255 | 15 g | 1.4 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3154230091677. License: ODbL 1.0 (Open Food Facts). Source record dated July 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.