Hello Panda Chocolate 35G
Packaged product Sweets and Desserts Meiji
Hello Panda Chocolate 35G contains 534 kcal per 100 g. A serving, 1 serving, 32 g (32 g) provides about 171 kcal.
Roughly 52% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 534 kcal | |
| Total fat L | 30.9 g | 40% |
| Saturated fat L | 16.6 g | 83% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 253 mg | 11% |
| Total carbohydrates L | 58.1 g | 21% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 28.8 g | |
| Added sugars L | 8.9 g | 18% |
| Protein L | 6.3 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 43%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.3 gbelow the median for sweets and desserts (median 6.5 g)
- Fiber1.9 gbelow the median for sweets and desserts (median 3 g)
- Sugars28.8 gabove the median for sweets and desserts (median 26.9 g)
- Fat30.9 gin the top quarter of sweets and desserts (median 19 g)
- Saturated fat16.6 gin the top quarter of sweets and desserts (median 7.7 g)
- Sodium253 mgabove the median for sweets and desserts (median 242 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wheat flour, Vegetable oil (Palm, Emulsifier (Polyglycerol esters of fatty acids)), Sugar, Cocoa powder (3.8%), Whole milk powder, Seasoning [Maltodextrin, Hydrolysed vegetable protein, Yoghurt powder (Skim milk powder, Whey powder, Milk fat), Flavour enhancers (Disodium 5'-guanylate, Disodium 5'-inosinate)], Leavening agents (Ammonium bicarbonate, Sodium bicarbonate), Cocoa mass (0.4%), Emulsifiers (Sucrose esters of fatty acids, Soya lecithin), Salt, Malt extract (Barley), Artificial flavourings (Chocolate, Vanilla), Yeast powder, Natural colouring (Plain caramel)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSaltYeastPalm oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8888077102061. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.