Helado vanilla macadamia
Packaged product Sweets and Desserts La Ibense Bornay
Helado vanilla macadamia contains 247 kcal per 100 g.
Roughly 56% of its calories come from carbohydrates, with 41% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 193 kcal per 100 g across 233 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 4.8 g | 24% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 34.3 g | 12% |
| Dietary fiber | not reported | |
| Total sugars L | 29 g | |
| Added sugars L | 16.3 g | 33% |
| Protein L | 1.7 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 56%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.7 gabove the median for sweets and desserts (median 1.4 g)
- Sugars29 gin the top quarter of sweets and desserts (median 20 g)
- Fat11 gabove the median for sweets and desserts (median 8.8 g)
- Saturated fat4.8 gbelow the median for sweets and desserts (median 6.3 g)
- Protein per 100 kcal0.69 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Ibense Bornay
- Barcode
- 8420720013005
- Quantity
- 500 ml, 400 g
- Category
- Plant-based ice cream tubs
- Packaging
- en:container,frozen,Terrine pot
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche de coco en polvo, leche de arroz en polvo, azúcar, aceite de oliva (5%), dextrosa, almidón de maíz, emulgente (mono y diglicéridos de ácidos grasos), estabilizantes (goma guar y garrofín, carboximetilcelulosa), aroma de vainilla, aroma de natillas y colorante (cúrcuma). _Nueces de macadamia_ caramelizadas (10%): _nueces de macadamia_ y azúcar.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Les Végétales Caramel Picard | 247 | 1.1 g | 33 g | 12 g |
| Hazelnut Swirl Oatly | 246 | 1.4 g | 28 g | 14 g |
| Veganes Eis Banana Chunk Vemondo | 249 | 2.1 g | 23.6 g | 15.6 g |
| Choco Cookie Dough Eisbär Eis | 249 | 1.6 g | 30.4 g | 12.7 g |
| Choco Cookie Dough Eis REWE Beste Wahl | 249 | 1.6 g | 30 g | 13 g |
| Ben & Jerry's Glace en Pot Peanut Butter Cookies 465ml Ben & Jerry's | 245 | 3.5 g | 25 g | 14 g |
| Gelato alla vaniglia variegato al cacao e nocciola Amando | 245 | 1 g | 26 g | 14 g |
| Banana Freeze Maple Walnut Karma | 250 | 0 g | 31 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8420720013005. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.