Håndværk Surdeigsstykker
Packaged product Bread and Baked Goods Hatting
Håndværk Surdeigsstykker contains 258 kcal per 100 g. A serving, 1 portion, 66 g (66 g) provides about 170 kcal.
Roughly 79% of its calories come from carbohydrates, with 13% from protein and 9% from fat (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 258 kcal | |
| Total fat L | 2.4 g | 3% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 479 mg | 21% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 4.4 g | 16% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 79%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hatting
- Barcode
- 5701014069193
- Quantity
- 402 g
- Label serving
- 1 portion (66 g)
- Category
- Frozen pre-baked breads
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
HVETEMEL, vann, tørket surdeig 3,5% (RUGMEL, surdeigskultur), rapsolje, salt tilsatt jod, sukker, fortykningsmiddel (E412), gjær, druesukker, emulgator (vegetabilsk E472e), maltet HVETEMEL, melbehandlingsmiddel (E300), enzymer (HVETE)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pre-baked Koulouri Thessalonikis Gluten Free Seed of Happiness | 263 | 7.1 g | 45.2 g | 5.4 g |
| Græskarkerneboller Hatting | 266 | 11 g | 40 g | 5.2 g |
| 2 demi baguettes Thiriet | 244 | 1.3 g | 51 g | 0.7 g |
| 2 demi-baguettes précuites Toupargel | 244 | 8.3 g | 50 g | 0.6 g |
| 2 DEMI BAGUETTES aux céréales Thiriet | 274 | 9.7 g | 46 g | 4.8 g |
| 2 demi baguettes precuites Toupargel | 274 | 9.7 g | 46 g | 4.8 g |
| 100% Havrebröd Moilas | 230 | 8.3 g | 34 g | 4.7 g |
| Garlic baguettes Lidl | 305 | 6.8 g | 39 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5701014069193. License: ODbL 1.0 (Open Food Facts). Source record dated April 12, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.