Halbfett Margarine
Packaged product Fats and Oils Rela
Halbfett Margarine contains 371 kcal per 100 g.
Roughly 95% of its calories come from fat, with 5% from carbohydrates and 0.1% from protein (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 454 kcal per 100 g across 397 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 371 kcal | |
| Total fat L | 39 g | 50% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 5 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.1 g | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.1%
- Carbohydrates 5%
- Fat 95%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0 gin the lowest quarter of fats and oils (median 0.1 g)
- Fat39 gin the lowest quarter of fats and oils (median 50 g)
- Saturated fat12 gbelow the median for fats and oils (median 13 g)
- Sodium200 mgabove the median for fats and oils (median 160 mg)
- Protein per 100 kcal0.027 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rela
- Barcode
- 4316268647212
- Quantity
- 500g
- Category
- Light margarines
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, Rapsöl, pflanzliche Öle und Fette (Palm), modifizierte Stärke, Emulgator. Mono - und Diglyceride von Speisefettsäuren; 0,5% Speisesalz, Konservierungsstoff: Kaliumsorbat; Säureregulator: Citronensäure, Milchsäure; natürliches Aroma, Vitamin D, Farbstoff: Carotin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSalt
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|---|---|---|---|---|
| St Hubert 41 Doux St Hubert | 370 | 1.5 g | 5.6 g | 38 g |
| St Hubert 41 Léger & tendre St Hubert | 370 | 1.5 g | 5.6 g | 38 g |
| Die Leichte halbfett Margarine Penny | 373 | 0 g | 5 g | 39 g |
| Leicht halbfett Margarine Landkost | 369 | 0.5 g | 4.5 g | 39 g |
| Planta Fin léger Planta Fin | 366 | 0.5 g | 1.1 g | 39 g |
| Blue Band Halvarine Blue Band | 366 | 0.5 g | 1.1 g | 39 g |
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| Halvarine Blue Band | 366 | 0.5 g | 1.1 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4316268647212. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.