Hähnchenbrustfilet

Packaged product Poultry REWE Bio

Hähnchenbrustfilet contains 122 kcal per 100 g. A serving, 8 g (8 g) provides about 10 kcal.

Roughly 82% of its calories come from protein, with 15% from fat and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 109 kcal per 100 g across 3,019 products.

100 g provides 1,886,667% of the Daily Value for iodine, 71% of the Daily Value for chloride and 49% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Hähnchenbrustfilet by REWE Bio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
122kcal per 100 g
25 gprotein
1 gcarbohydrates
2 gfat
10kcal in serving, 8 g (8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 122 kcal
Total fat L 2 g 3%
Saturated fat L 0.4 g 2%
Cholesterol L 107 mg 36%
Sodium L 944 mg 41%
Total carbohydrates L 1 g 0.4%
Dietary fiber L 1 g 4%
Total sugars L 1 g
Added sugars L 1 g 2%
Protein L 25 g 50%
Vitamin A L 43.5 µg5%
Vitamin C L 0.026 mg0%
Vitamin D L 1.4 µg7%
Vitamin E L 0.95 mg6%
Thiamin (B1) L 0.057 mg5%
Riboflavin (B2) L 0.15 mg11%
Niacin (B3) L 7.8 mg49%
Pantothenic acid (B5) L 0.91 mg18%
Vitamin B6 L 0.3 mg17%
Folate (B9) L 4.9 µg1%
Vitamin B12 L 0.48 µg20%
Calcium L 26.4 mg2%
Iron L 0.8 mg4%
Magnesium L 48.3 mg12%
Phosphorus L 185 mg15%
Potassium L 396 mg8%
Zinc L 1.2 mg11%
Copper L 0.059 mg7%
Manganese L 0.14 mg6%
Selenium L 5.4 µg10%
Iodine L 2,830,000 µg1,886,667%
Chloride L 1,634 mg71%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 82%Carbohydrates: 3%Fat: 15%122kcal / 100 g
  • Protein 82%
  • Carbohydrates 3%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine1,886,667%Chloride71%Niacin (B3)49%Vitamin B1220%Pantothenic acid (B5)18%Vitamin B617%Phosphorus15%Magnesium12%Riboflavin (B2)11%Zinc11%

Nutritional insights

  • Protein25 gin the top quarter of poultry (median 23 g)
  • Fiber1 gin the top quarter of poultry (median 0 g)
  • Sugars1 gin the top quarter of poultry (median 0 g)
  • Fat2 gabove the median for poultry (median 1.8 g)
  • Saturated fat0.4 gin the lowest quarter of poultry (median 0.5 g)
  • Sodium944 mgin the top quarter of poultry (median 80 mg)
  • Protein per 100 kcal20.5 gprotein density, useful for comparing foods with different calorie levels
  • Water54.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.3 g
Polyunsaturated fat L2.6 g
Sugars and starch (1)
Starch L0.1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.008 g
DHA (omega-3, 22:6 n-3) L0.032 g
ALA (omega-3, 18:3 n-3) L0.13 g
Linoleic acid (omega-6, 18:2) L2.3 g
Carotenoids (1)
Beta-carotene L5.7 µg
Other components (2)
Water L54.9 g
Alcohol L0 g

Product details

Brand
REWE Bio
Barcode
4070308073767
Quantity
100g
Label serving
8 g
Category
Chicken breasts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Hähnchenfleisch', Meersalz, Traubenzucker, Sonnenblumenöl, Gewürzextrakte', Stabilisator (Natriumcitrate), Antioxidationsmittel (Natriumascorbat), Konservierungsstoff (Natriumnitrit). aus kontrolliert biologischer Landwirtschaft.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSunflower oil

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Filet de poulet rôti les 2 barquettes de 4 tranches 360 g Fleury Michon 122 24 g 1 g 2.4 g
filet de poulet Maître CoQ 122 23 g 0 g 2.3 g
Filet de poulet rôti Fleury Michon 122 24 g 1 g 2.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4070308073767. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hähnchenbrustfilet?

100 g of Hähnchenbrustfilet has 122 kcal. Serving, 8 g (8 g): about 10 kcal.

Is Hähnchenbrustfilet high in protein?

Hähnchenbrustfilet contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 2 g in serving, 8 g (8 g). About 82% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 23 g).

How many carbs are in Hähnchenbrustfilet?

Hähnchenbrustfilet has 1 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hähnchenbrustfilet?

Hähnchenbrustfilet contains 2 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Hähnchenbrustfilet contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1,886,667% DV), chloride (71% DV), Niacin (B3) (49% DV), Vitamin B12 (20% DV) and Pantothenic acid (B5) (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hähnchenbrustfilet?

100 g contains 944 mg of sodium, 41% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.