Hafer natur
Packaged product Dairy and Eggs DmBio
Hafer natur contains 83 kcal per 100 g.
Roughly 49% of its calories come from fat, with 48% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (84 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 83 kcal | |
| Total fat L | 4.5 g | 6% |
| Saturated fat L | 3.7 g | 19% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 9.8 g | 4% |
| Dietary fiber L | 0.2 g | 0.7% |
| Total sugars L | 5.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.7 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 48%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.7 gin the lowest quarter of dairy and eggs (median 1.2 g)
- Fiber0.2 gin the lowest quarter of dairy and eggs (median 0.9 g)
- Sugars5.8 gbelow the median for dairy and eggs (median 8.4 g)
- Fat4.5 gin the top quarter of dairy and eggs (median 2.4 g)
- Saturated fat3.7 gin the top quarter of dairy and eggs (median 0.4 g)
- Sodium40 mgin the top quarter of dairy and eggs (median 32 mg)
- Protein per 100 kcal0.84 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DmBio
- Barcode
- 4058172633539
- Quantity
- 160 g
- Category
- Oat milk yogurts
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Pripravak od zobi* (voda, 11% INTEGRALNA ZOB", probiotske kulture"), kokosova mast* škrob", tvar za zgušnjavanje: brašno rogača": morska sol iz ekološkog uzgoja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aito kauravalipala mustikka Fazer | 83 | 0.9 g | 14 g | 2.3 g |
| NATUR ungesüßt THE VEGAN COW | 83 | 0.7 g | 9.8 g | 4.5 g |
| Yogur avena bio Berief | 83 | 0.7 g | 9.8 g | 4.5 g |
| Hafer Natur DmBio | 83 | 0.7 g | 9.8 g | 4.5 g |
| Havre gurt Oatly | 84 | 1.1 g | 15 g | 2 g |
| Oatgurt Blueberry Oatly | 81 | 2.1 g | 12.4 g | 2.4 g |
| Classic baked apple oat gurt Oddlygood | 81 | 1.2 g | 16 g | 1.4 g |
| Havregurt Vanilj Oatly | 86 | 1.1 g | 15.1 g | 2.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4058172633539. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.