Gum Balls Candy
Packaged product Sweets and Desserts Crayola
Gum Balls Candy contains 455 kcal per 100 g. A serving, 1 piece, 3.3 g (3.3 g) provides about 15 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 455 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 90.9 g | 33% |
| Dietary fiber | not reported | |
| Total sugars L | 90.9 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 3 g)
- Sugars90.9 gin the top quarter of sweets and desserts (median 54 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 2 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 455 kcal | 455 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 90.9 g | 90.9 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 90.9 g | 90.9 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Crayola
- Barcode
- 0073563005256
- Label serving
- 1 PIECE (3.3 g)
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, corn syrup, gum base, artificial flavors, red 3, red 40, yellow 5, yellow 6, blue 1.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Macarons Confiserie Firenze | 455 | 8.2 g | 55.3 g | 21.7 g |
| Fine Mints Edeka | 455 | 3.5 g | 70 g | 17 g |
| Mints - Choceur Aldi | 455 | 3.5 g | 70 g | 17 g |
| Röllchen mit Cremefüllung Favorina | 455 | 1.7 g | 68.4 g | 19.5 g |
| Midnight Mints Chocola | 455 | 3.6 g | 70 g | 17 g |
| Assortiment nougats amandes chocolat miel & fleur de sel 200g Intermarché | 455 | 6.2 g | 64 g | 19 g |
| Torrone con mandorle Eurospin | 455 | 14.7 g | 60 g | 16.3 g |
| Chocoflakes duo Cuétara | 455 | 4.9 g | 74 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2072162. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2020. Imported November 6, 2026.
- Open Food Facts, record 0073563005256. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.