Guanciale a dadini
Packaged product Meat Tesori dell'Arca
Guanciale a dadini contains 548 kcal per 100 g. A serving, 50.0 g (50 g) provides about 274 kcal.
Roughly 92% of its calories come from fat, with 8% from protein and 0.4% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (570 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 548 kcal | |
| Total fat L | 56 g | 72% |
| Saturated fat L | 22 g | 110% |
| Sodium L | 1,280 mg | 56% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Added sugars L | 0.25 g | 0.5% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 0.4%
- Fat 92%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fat56 gin the lowest quarter of meat (median 58.5 g)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesori dell'Arca
- Barcode
- 8004263916285
- Quantity
- 2 x 50 g
- Label serving
- 50.0 g
- Category
- Guanciale
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Guanciale di suino (Origine: Italia), sale, vino, zucchero, spezie, antiossidante: ascorbato di sodio, pianta aromatica, conservanti: nitrito di sodio; nitrato di potassio. DICULARAZIONE NUTRIZIONALE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tagliette guanciale Citterio | 548 | 11 g | 0.5 g | 56 g |
| Guanciale Citterio | 548 | 11 g | 0.5 g | 56 g |
| Guanciale in petali Italy-D | 551 | 8.6 g | 0.9 g | 57 g |
| Guanciale a cubetti Iper | 557 | 11 g | 0 g | 57 g |
| Guanciale a cubetti Salumi Beretta | 559 | 11 g | 0.5 g | 57 g |
| Guanciale a stick Beretta | 559 | 11 g | 0.5 g | 57 g |
| Stick di Guanciale Beretta | 559 | 11 g | 0.5 g | 57 g |
| Guanciale a cubetti Mastro Pig | 559 | 11 g | 0.5 g | 57 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8004263916285. License: ODbL 1.0 (Open Food Facts). Source record dated May 4, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.