Ground Pork

Packaged product Meat Se Grocer

Ground Pork contains 282 kcal per 100 g. A serving, 1 portion, 70.874 g (70.9 g) provides about 200 kcal.

Roughly 74% of its calories come from fat, with 26% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

282kcal per 100 g
18.3 gprotein
0 gcarbohydrates
22.6 gfat
200kcal in serving, 1 portion, 70.874 g (70.9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 282 kcal
Total fat L 22.6 g 29%
Saturated fat L 8.5 g 42%
Trans fat L 0 g
Cholesterol L 77.6 mg 26%
Sodium L 56.4 mg 2%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 18.3 g 37%
Vitamin D L 0 µg0%
Calcium L 14.1 mg1%
Iron L 0.85 mg5%
Potassium L 310 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Fat: 74%282kcal / 100 g
  • Protein 26%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium7%Iron5%Calcium1%Vitamin D0%

Nutritional insights

  • Protein18.3 gabove the median for meat (median 17.1 g)
  • Fiber0 gin the lowest quarter of meat (median 0.2 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat22.6 gin the top quarter of meat (median 8.8 g)
  • Saturated fat8.5 gin the top quarter of meat (median 3.2 g)
  • Sodium56.4 mgin the lowest quarter of meat (median 423 mg)
  • Protein per 100 kcal6.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Se Grocer
Barcode
0607880204346
Label serving
1 portion (70.874 g)
Category
Meat

Ingredients

Ingredients not reported.

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Cajun Cowboy Beef Jerky Tommy's 282 38.8 g 14.1 g 7.1 g
Beef Jerkey Simms 282 31.7 g 28.2 g 3.5 g
Chinese-Style BBQ Pork Bao Wow Bao 282 8.5 g 40.8 g 7 g
Dry-Cured Streaky Bacon Harris Farms 282 17.6 g 0.8 g 24 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0607880204346. License: ODbL 1.0 (Open Food Facts). Source record dated October 20, 2024. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ground Pork?

100 g of Ground Pork has 282 kcal. Serving, 1 portion, 70.874 g (70.9 g): about 200 kcal.

Is Ground Pork high in protein?

Ground Pork contains 18.3 g of protein per 100 g (37% of the 50 g Daily Value), or 13 g in serving, 1 portion, 70.874 g (70.9 g). About 26% of its calories come from protein. Compared with other meat, that is above the median (median 17.1 g).

How many carbs are in Ground Pork?

Ground Pork has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ground Pork?

Ground Pork contains 22.6 g of fat per 100 g, of which 8.5 g is saturated (42% of the Daily Value).

How much sodium is in Ground Pork?

100 g contains 56.4 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 20, 2024. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.