Green Lentils

Packaged product Beans and Legumes Fresh & Easy

Green Lentils contains 360 kcal per 100 g. A serving, 50 g, 0.25 cup (50 g) provides about 180 kcal.

Roughly 68% of its calories come from carbohydrates, with 29% from protein and 3% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 271 kcal per 100 g across 37 products.

100 g provides 40% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

360kcal per 100 g
26 gprotein
60 gcarbohydrates
1 gfat
180kcal in serving, 50 g, 0.25 cup (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 1 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 60 g 22%
Dietary fiber L 30 g 107%
Total sugars L 2 g
Protein L 26 g 52%
Vitamin A L 0 µg0%
Vitamin C L 4.8 mg5%
Calcium L 40 mg3%
Iron L 7.2 mg40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 68%Fat: 3%360kcal / 100 g
  • Protein 29%
  • Carbohydrates 68%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron40%Vitamin C5%Calcium3%Vitamin A0%

Nutritional insights

  • Protein26 gin the top quarter of beans and legumes (median 22.9 g)
  • Fiber30 gin the top quarter of beans and legumes (median 8.9 g)
  • Sugars2 gin the top quarter of beans and legumes (median 1.2 g)
  • Fat1 gbelow the median for beans and legumes (median 1.2 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.13 g)
  • Sodium0 mgin the lowest quarter of beans and legumes (median 5 mg)
  • Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fresh & Easy
Barcode
5051379060213
Label serving
50 g (0.25 cup)
Category
Green lentils
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Green lentils.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Green lentils, raw Compliments 360 24 g 63 g 1.5 g
Green Lentils Natco 365 26.1 g 58.9 g 0.5 g
Lentilles Françaises Dupuy clic 370 29 g 60 g 2 g
Green lentils TRS 347 23.9 g 62.6 g 1.2 g
Lentilles vertes Golden Sun 337 26 g 48 g 1.9 g
Teller Linsen Bon Ri 336 23 g 50 g 1.6 g
Green Lentils East End 327 24.3 g 48.8 g 1.9 g
Lentilles vertes Delhaize 327 26 g 57 g 1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Green Lentils?

100 g of Green Lentils has 360 kcal. Serving, 50 g, 0.25 cup (50 g): about 180 kcal.

Is Green Lentils high in protein?

Green Lentils contains 26 g of protein per 100 g (52% of the 50 g Daily Value), or 13 g in serving, 50 g, 0.25 cup (50 g). About 29% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 22.9 g).

How many carbs are in Green Lentils?

Green Lentils has 60 g of total carbohydrates per 100 g, including 30 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Green Lentils?

Green Lentils contains 1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Green Lentils contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (40% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Green Lentils?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 13, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5051379060213. License: ODbL 1.0 (Open Food Facts). Source record dated July 13, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.