Lentilles Françaises Dupuy

Packaged product Beans and Legumes clic

Lentilles Françaises Dupuy contains 370 kcal per 100 g. A serving, 100 g (100 g) provides about 370 kcal.

Roughly 64% of its calories come from carbohydrates, with 31% from protein and 5% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 271 kcal per 100 g across 37 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lentilles Françaises Dupuy by clic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
370kcal per 100 g
29 gprotein
60 gcarbohydrates
2 gfat
370kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 370 kcal
Total fat L 2 g 3%
Saturated fat L 0 g 0%
Sodium L 10 mg 0.4%
Total carbohydrates L 60 g 22%
Dietary fiber L 30 g 107%
Total sugars L 6 g
Added sugars L 0 g 0%
Protein L 29 g 58%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 64%Fat: 5%370kcal / 100 g
  • Protein 31%
  • Carbohydrates 64%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein29 gin the top quarter of beans and legumes (median 22.9 g)
  • Fiber30 gin the top quarter of beans and legumes (median 8.9 g)
  • Sugars6 gin the top quarter of beans and legumes (median 1.2 g)
  • Fat2 gin the top quarter of beans and legumes (median 1.2 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.13 g)
  • Sodium10 mgabove the median for beans and legumes (median 5 mg)
  • Protein per 100 kcal7.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
clic
Barcode
0058504212061
Quantity
907g
Label serving
100 g
Category
Green lentils
Packaging
bag
Nutri-Score
A as computed by Open Food Facts

Ingredients

Lentilles Dupuy Produit du / Prod

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Green Lentils Natco 365 26.1 g 58.9 g 0.5 g
Green Lentils Fresh & Easy 360 26 g 60 g 1 g
Green lentils, raw Compliments 360 24 g 63 g 1.5 g
Green lentils TRS 347 23.9 g 62.6 g 1.2 g
Lentilles vertes Golden Sun 337 26 g 48 g 1.9 g
Teller Linsen Bon Ri 336 23 g 50 g 1.6 g
Green Lentils East End 327 24.3 g 48.8 g 1.9 g
Lentilles vertes Delhaize 327 26 g 57 g 1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lentilles Françaises Dupuy?

100 g of Lentilles Françaises Dupuy has 370 kcal. Serving, 100 g (100 g): about 370 kcal.

Is Lentilles Françaises Dupuy high in protein?

Lentilles Françaises Dupuy contains 29 g of protein per 100 g (58% of the 50 g Daily Value), or 29 g in serving, 100 g (100 g). About 31% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 22.9 g).

How many carbs are in Lentilles Françaises Dupuy?

Lentilles Françaises Dupuy has 60 g of total carbohydrates per 100 g, including 30 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lentilles Françaises Dupuy?

Lentilles Françaises Dupuy contains 2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Lentilles Françaises Dupuy?

100 g contains 10 mg of sodium, 0.4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0058504212061. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.