Green curry soup
Packaged product Soups and Sauces Maesri
Green curry soup contains 138 kcal per 100 g. A serving, 0.333 can, 133 ml (133 g) provides about 184 kcal.
Roughly 82% of its calories come from fat, with 14% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,644 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 138 kcal | |
| Total fat L | 12.4 g | 16% |
| Saturated fat L | 6.9 g | 35% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 669 mg | 29% |
| Total carbohydrates L | 4.8 g | 2% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 2.1 g | |
| Added sugars L | 1.5 g | 3% |
| Protein L | 1.4 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 14 mg | 1% |
| Iron L | 0.74 mg | 4% |
| Potassium L | 128 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 14%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.4 gbelow the median for soups and sauces (median 1.9 g)
- Fiber0.7 gbelow the median for soups and sauces (median 0.8 g)
- Sugars2.1 gin the top quarter of soups and sauces (median 0.82 g)
- Fat12.4 gin the top quarter of soups and sauces (median 1 g)
- Saturated fat6.9 gin the top quarter of soups and sauces (median 0.2 g)
- Sodium669 mgin the top quarter of soups and sauces (median 326 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 138 kcal | 138 kcal |
| Protein | 1.4 g | 1.4 g |
| Carbohydrates | 4.8 g | 4.8 g |
| Fat | 12.4 g | 12.4 g |
| Fiber | 0.7 g | 0.7 g |
| Sugars | 2.1 g | 2.1 g |
| Sodium | 669 mg | 669 mg |
Product details
- Brand
- Maesri
- Barcode
- 8850539250047
- Label serving
- 0.333 can (133 ml)
- Category
- Canned soups
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Coconut milk 75%, bamboo shoots 6%, soybean oil 5%, fresh green chilies 3%, salt 1.8%, garlic 1.7%, shallot 1.6%, sugar 1.5%, wild ginger 1.4%, lemon grass 1%, basil leaves 1%, kaffir lime leaves 0.5%, spices (coriander seeds, cumin, cardamon, turmeric), 0.3%, galangal 0.1%, pepper 0.1%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Market pantry, bean with bacon condensed soup, smoke, smoke Market Pantry | 138 | 6.5 g | 19.5 g | 4.1 g |
| Baked Potato Chowder Fresh & Easy Llc | 138 | 3.9 g | 9.9 g | 9.3 g |
| Kitchens of india, mashed vegetable curry, pav bhaji Kitchens Of India | 136 | 2.4 g | 8 g | 10.4 g |
| Pozole Juanita's Foods | 135 | 6.1 g | 5.3 g | 10.2 g |
| Thai style chicken, coconut, curry soup Private Selection | 141 | 7.5 g | 8.2 g | 8.5 g |
| Meatballs & Tomato Sauce Astro Sales International Inc | 143 | 7.1 g | 5.7 g | 10.7 g |
| Campbell'S, Condensed Soup, Bean With Bacon, Bean With Bacon Campbell's | 133 | 5.8 g | 21.7 g | 2.5 g |
| Bean With Bacon Condensed Soup Campbell's | 133 | 6.7 g | 20.8 g | 2.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 539634. License: CC0 1.0 (U.S. public domain). Source record dated December 21, 2017. Imported November 6, 2026.
- Open Food Facts, record 8850539250047. License: ODbL 1.0 (Open Food Facts). Source record dated April 28, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.