Greek Style Yogurt
Packaged product Dairy and Eggs Leios
Greek Style Yogurt contains 130 kcal per 100 g. A serving, 1 yogurt, 150 g (150 g) provides about 195 kcal.
Roughly 49% of its calories come from carbohydrates, with 43% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 93 kcal per 100 g across 2,839 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 130 kcal | |
| Total fat L | 6.2 g | 8% |
| Saturated fat L | 3.8 g | 19% |
| Sodium L | 36.7 mg | 2% |
| Total carbohydrates L | 15.8 g | 6% |
| Dietary fiber L | 0.33 g | 1% |
| Total sugars L | 13 g | |
| Added sugars L | 11.1 g | 22% |
| Protein L | 2.5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 49%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.5 gin the lowest quarter of dairy and eggs (median 6.7 g)
- Fiber0.33 gabove the median for dairy and eggs (median 0 g)
- Sugars13 gin the top quarter of dairy and eggs (median 7.5 g)
- Fat6.2 gabove the median for dairy and eggs (median 3 g)
- Saturated fat3.8 gabove the median for dairy and eggs (median 2 g)
- Sodium36.7 mgbelow the median for dairy and eggs (median 40 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leios
- Barcode
- 4056489903314
- Quantity
- 4 x 150 g
- Label serving
- 1 yogurt (150 g)
- Category
- Greek-style yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Yogurt (Milk), Water, Sugar, Modified Maize Starch, 1% Caramel (Sugar, Glucose Syrup, Water), Flavouring, Salt, Stabiliser: Pectins; Colours: Calcium Carbonate, Plain Caramel; Acidity Regulator: Citric Acid. Allergy Advice
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yaourt a la grecque Monoprix | 130 | 2.6 g | 12 g | 8 g |
| griechischer Joghurt Kirsche Lyttos | 130 | 2.5 g | 14 g | 7.1 g |
| Authentique grec 10% M.G. Ifantis | 130 | 6.5 g | 3.5 g | 10 g |
| Greek style natural yogurt Village Quality Products | 130 | 5 g | 4 g | 10 g |
| Yaourt Grec Meteora | 130 | 6 g | 4 g | 10 g |
| Greek Yogurt, Honey And Vanilla Mu Athentikos | 130 | 2.8 g | 12 g | 7.9 g |
| Greek Lemon Yogurt Milbona | 130 | 3.5 g | 10 g | 8.3 g |
| Yaos Le yaourt à la grecque coco aux tendre éclats Nestlé | 130 | 2.7 g | 11.8 g | 7.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489903314. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.