Granola

Packaged product Breakfast Cereals Rawsome

Granola contains 521 kcal per 100 g. A serving, 62 g (62 g) provides about 323 kcal.

Roughly 56% of its calories come from fat, with 34% from carbohydrates and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in breakfast cereals on FoodFactly, where the median is 403 kcal per 100 g across 10,724 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

521kcal per 100 g
13.3 gprotein
42.5 gcarbohydrates
31.4 gfat
323kcal in serving, 62 g (62 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 521 kcal
Total fat L 31.4 g 40%
Saturated fat L 6.2 g 31%
Sodium L 0 mg 0%
Total carbohydrates L 42.5 g 15%
Dietary fiber L 7.1 g 25%
Total sugars L 13.3 g
Protein L 13.3 g 27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 34%Fat: 56%521kcal / 100 g
  • Protein 11%
  • Carbohydrates 34%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.3 gin the top quarter of breakfast cereals (median 9.4 g)
  • Fiber7.1 gbelow the median for breakfast cereals (median 7.1 g)
  • Sugars13.3 gbelow the median for breakfast cereals (median 17.8 g)
  • Fat31.4 gin the top quarter of breakfast cereals (median 11.8 g)
  • Saturated fat6.2 gin the top quarter of breakfast cereals (median 2.1 g)
  • Sodium0 mgin the lowest quarter of breakfast cereals (median 136 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rawsome
Barcode
8682843513231
Label serving
62 g
Category
Breakfast Cereals

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Paleonola Pomme Cannelle Super Foodies 521 12.8 g 36.6 g 40 g
Topping Nutcrunch Mymuesli Mymuesli 521 8.7 g 52.2 g 27.9 g
Céréales croustillantes chocolat noir Antton 521 7.7 g 42.2 g 33.6 g
Granola coconut chocolate Vilgain 521 10 g 35 g 36 g
Grain Free Granola Keto Kesha Artisan Foods 522 13 g 17.4 g 47.8 g
Chickpea & nuts granola Karma 522 19 g 34 g 32 g
Paleo Granola Almond, Cashew & Maple Syrup GoldenVale 522 15.6 g 34.4 g 33.4 g
Granola Bar Kellogg’s 522 25 g 35.2 g 31.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8682843513231. License: ODbL 1.0 (Open Food Facts). Source record dated February 5, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Granola?

100 g of Granola has 521 kcal. Serving, 62 g (62 g): about 323 kcal.

Is Granola high in protein?

Granola contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 8.2 g in serving, 62 g (62 g). About 11% of its calories come from protein. Compared with other breakfast cereals, that is among the highest quarter (median 9.4 g).

How many carbs are in Granola?

Granola has 42.5 g of total carbohydrates per 100 g, including 7.1 g of fiber and 13.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Granola?

Granola contains 31.4 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).

How much sodium is in Granola?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 5, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.