gran ragu
Packaged product Soups and Sauces Star
Gran ragu contains 100 kcal per 100 g. A serving, 100 g (100 g) provides about 100 kcal.
Roughly 56% of its calories come from fat, with 26% from carbohydrates and 18% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 86 kcal per 100 g across 870 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 6 g | 8% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 432 mg | 19% |
| Total carbohydrates L | 6.3 g | 2% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 4.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.4 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 26%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.4 gin the top quarter of soups and sauces (median 1.8 g)
- Fiber1.5 gbelow the median for soups and sauces (median 1.6 g)
- Sugars4.3 gabove the median for soups and sauces (median 4 g)
- Fat6 gabove the median for soups and sauces (median 5 g)
- Saturated fat1.7 gabove the median for soups and sauces (median 1 g)
- Sodium432 mgabove the median for soups and sauces (median 400 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Star
- Barcode
- 8000050506707
- Quantity
- 180g
- Label serving
- 100 g
- Category
- Pasta sauces
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Per porzione (100g) 431 kJ 103 kcal 5%** N.1 in Italia* STAR DAL 1948 Gran Ragu con Funghi Porcini 100% Carne Italiana Suggerimento di preparazione. Origine dei funghi: EU e non EU
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creamy Parmesan Pesto Prego | 100 | 1.7 g | 5 g | 8.3 g |
| Kruidenpasta Lasagnesaus Honig | 100 | 3.3 g | 19 g | 0.9 g |
| Spaghetti Sauce Filipino Style Del Monte | 100 | 1.8 g | 16 g | 2.5 g |
| Alfredo pasta sauce Trader Joe's | 100 | 2 g | 4.4 g | 8.2 g |
| Tomates cerises en rondelles & romarin Saclà | 100 | 1.3 g | 11 g | 5.1 g |
| Bolognese Al Ragù Pastasaus Jumbo's | 100 | 4.7 g | 5.7 g | 5.4 g |
| Gourmet dairy free pesto Rozas | 101 | 0.4 g | 0.3 g | 10.9 g |
| Ragu con salsiccia Coop | 101 | 4.9 g | 4.7 g | 6.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8000050506707. License: ODbL 1.0 (Open Food Facts). Source record dated November 3, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.