Grains & seeds oatmeal
Packaged product Meals and Dishes
Grains & seeds oatmeal contains 433 kcal per 100 g.
Roughly 49% of its calories come from carbohydrates, with 36% from fat and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.
100 g provides 87% of the Daily Value for manganese, 43% of the Daily Value for copper and 33% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 433 kcal | |
| Total fat L | 18.3 g | 23% |
| Saturated fat L | 2.5 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 283 mg | 12% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 10 g | 36% |
| Total sugars L | 16.7 g | |
| Added sugars L | 8.3 g | 17% |
| Protein L | 16.7 g | 33% |
| Thiamin (B1) L | 0 mg | 0% |
| Calcium L | 83 mg | 6% |
| Iron L | 6 mg | 33% |
| Magnesium L | 108 mg | 26% |
| Phosphorus L | 317 mg | 25% |
| Potassium L | 450 mg | 10% |
| Zinc L | 1.8 mg | 17% |
| Copper L | 0.38 mg | 43% |
| Manganese L | 2 mg | 87% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 49%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.7 gin the top quarter of meals and dishes (median 10 g)
- Fiber10 gin the top quarter of meals and dishes (median 1.8 g)
- Sugars16.7 gin the top quarter of meals and dishes (median 2.6 g)
- Fat18.3 gin the top quarter of meals and dishes (median 8.3 g)
- Saturated fat2.5 gbelow the median for meals and dishes (median 2.7 g)
- Sodium283 mgin the lowest quarter of meals and dishes (median 433 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.7 g |
|---|---|
| Polyunsaturated fat L | 5.8 g |
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 433 kcal | 433 kcal |
| Protein | 16.7 g | 16.7 g |
| Carbohydrates | 55 g | 55 g |
| Fat | 18.3 g | 18.3 g |
| Fiber | n/a | 10 g |
| Sugars | 16.7 g | 16.7 g |
| Sodium | 283 mg | 283 mg |
Product details
- Barcode
- 0030000572702
- Category
- Meals and Dishes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oatmeal Minis - Maple & Brown Sugar Crunchmaster | 433 | 6.7 g | 80 g | 8.3 g |
| Baked Pizza Flavored Pillow Crisps Trader Joes | 433 | 13.3 g | 66.7 g | 10 g |
| Oatmeal Raisin Cookie Granola Purely Elizabeth | 433 | 10 g | 63.3 g | 16.7 g |
| Beef Droëwors Taco Shells Woolworths | 433 | 34 g | 0 g | 33 g |
| Wholemeal Sourdough Cracker Hassetts | 433 | 9.9 g | 74.2 g | 15.6 g |
| Pizza Style Breadsticks with Tomato & Cheese Nibnibs | 433 | 10 g | 72 g | 11 g |
| Instant Cornmeal Porridge Grace | 433 | 10 g | 90 g | 4.2 g |
| Zesty Taco Remix Chex Mix | 433 | 6.7 g | 73.3 g | 16.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2497042. License: CC0 1.0 (U.S. public domain). Source record dated February 1, 2023. Imported November 6, 2026.
- Open Food Facts, record 0030000572702. License: ODbL 1.0 (Open Food Facts). Source record dated May 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.