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Gourmet penne pasta & five cheese

Packaged product Dairy and Eggs

Gourmet penne pasta & five cheese contains 151 kcal per 100 g. A serving, 1 cup, 225 g (225 g) provides about 340 kcal.

Roughly 44% of its calories come from fat, with 41% from carbohydrates and 15% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

151kcal per 100 g
5.8 gprotein
15.6 gcarbohydrates
7.6 gfat
340kcal in serving, 1 cup, 225 g (225 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 151 kcal
Total fat L 7.6 g 10%
Saturated fat L 4 g 20%
Trans fat L 0 g
Cholesterol L 18 mg 6%
Sodium L 400 mg 17%
Total carbohydrates L 15.6 g 6%
Dietary fiber L 0.9 g 3%
Total sugars L 0.89 g
Protein L 5.8 g 12%
Calcium L 102 mg8%
Iron L 0.44 mg2%
Potassium L 78 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 41%Fat: 44%151kcal / 100 g
  • Protein 15%
  • Carbohydrates 41%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Iron2%Potassium2%

Nutritional insights

  • Protein5.8 gbelow the median for dairy and eggs (median 8 g)
  • Fiber0.9 gabove the median for dairy and eggs (median 0.7 g)
  • Sugars0.89 gin the lowest quarter of dairy and eggs (median 4 g)
  • Fat7.6 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat4 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium400 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 151 kcal151 kcal
Protein 5.8 g5.8 g
Carbohydrates 15.6 g15.6 g
Fat 7.6 g7.6 g
Fiber 0.9 g0.9 g
Sugars 0.89 g0.89 g
Sodium 400 mg400 mg

Product details

Barcode
0070322004482
Label serving
1 cup (225 g)
Category
Dairy and Eggs
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched pasta (water, durum wheat semolina, egg white, iron, niacin, thiamin mononitrate, riboflavin, folic acid), milk, pasteurized process five cheese food (cheese [milk, cheese culture, salt, enzymes], water, cream, sodium phosphate, natural flavor, salt, jalapeno peppers, color added), cheddar cheese (milk, cheese culture, salt, enzymes), butter (cream, salt), water, modified food starch, milk fat, salt, whey, soybean oil, fully hydrogenated cottonseed oil, mono & diglycerides, lecithin, citric acid, natural and artificial flavors, potassium sorbate and sodium benzoate (to preserve freshness), cayenne pepper, vitamin a palmitate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkButterSaltEggCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2431408. License: CC0 1.0 (U.S. public domain). Source record dated December 9, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0070322004482. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Gourmet penne pasta & five cheese?

100 g of Gourmet penne pasta & five cheese has 151 kcal. Serving, 1 cup, 225 g (225 g): about 340 kcal.

How much protein is in Gourmet penne pasta & five cheese?

Gourmet penne pasta & five cheese contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 13 g in serving, 1 cup, 225 g (225 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Gourmet penne pasta & five cheese?

Gourmet penne pasta & five cheese has 15.6 g of total carbohydrates per 100 g, including 0.9 g of fiber and 0.89 g of sugars.

How much fat is in Gourmet penne pasta & five cheese?

Gourmet penne pasta & five cheese contains 7.6 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

How much sodium is in Gourmet penne pasta & five cheese?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.