Golden Sparkling
Packaged product Other Foods Acaraki
Golden Sparkling contains 16 kcal per 100 g. A serving, 1 portion, 330 ml (330 g) provides about 53 kcal.
Roughly 68% of its calories come from carbohydrates, with 23% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 16.1 kcal | |
| Total fat L | 0.45 g | 0.6% |
| Saturated fat L | 0.14 g | 0.7% |
| Sodium L | 0.006 mg | 0% |
| Total carbohydrates L | 3 g | 1% |
| Dietary fiber L | 0.97 g | 3% |
| Total sugars L | 0.15 g | |
| Protein L | 0.36 g | 0.7% |
| Potassium L | 115 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 68%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.36 gin the lowest quarter of other foods (median 7.4 g)
- Fiber0.97 gbelow the median for other foods (median 1.8 g)
- Sugars0.15 gin the lowest quarter of other foods (median 3.2 g)
- Fat0.45 gin the lowest quarter of other foods (median 6.6 g)
- Saturated fat0.14 gin the lowest quarter of other foods (median 2 g)
- Sodium0.006 mgin the lowest quarter of other foods (median 248 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.076 g |
|---|---|
| Polyunsaturated fat L | 0.099 g |
Product details
- Brand
- Acaraki
- Barcode
- 8999988901312
- Quantity
- 1
- Label serving
- 1 portion (330 ml)
- Category
- Other Foods
Ingredients
RH-30
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Jumbo Gebroken Sperziebonen 800 g JUMBO | 16 | 0.93 g | 2.1 g | 0.11 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8999988901312. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.