Goat Cheese

Packaged product Dairy and Eggs

Goat Cheese contains 179 kcal per 100 g. A serving, 1 inch cube, 28 g (28 g) provides about 50 kcal.

Roughly 69% of its calories come from fat, with 23% from protein and 8% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 333 kcal per 100 g across 11,652 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Goat Cheese, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
179kcal per 100 g
10.7 gprotein
3.6 gcarbohydrates
14.3 gfat
50kcal in serving, 1 inch cube, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 14.3 g 18%
Saturated fat L 10.7 g 54%
Trans fat L 0 g
Cholesterol L 54 mg 18%
Sodium L 446 mg 19%
Total carbohydrates L 3.6 g 1%
Dietary fiber L 3.6 g 13%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 10.7 g 21%
Vitamin D L 0 µg0%
Calcium L 71 mg5%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 8%Fat: 69%179kcal / 100 g
  • Protein 23%
  • Carbohydrates 8%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5%Vitamin D0%Iron0%Potassium0%

Nutritional insights

  • Protein10.7 gin the lowest quarter of dairy and eggs (median 21.4 g)
  • Fiber3.6 gin the top quarter of dairy and eggs (median 0 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 0.5 g)
  • Fat14.3 gin the lowest quarter of dairy and eggs (median 26.7 g)
  • Saturated fat10.7 gin the lowest quarter of dairy and eggs (median 17 g)
  • Sodium446 mgin the lowest quarter of dairy and eggs (median 643 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 179 kcal179 kcal
Protein 10.7 g10.7 g
Carbohydrates 3.6 g3.6 g
Fat 14.3 g14.3 g
Fiber 3.6 g3.6 g
Sugars 0 g0 g
Sodium 446 mg446 mg

Product details

Barcode
0820581281250
Label serving
1 INCH CUBE (28 g)
Category
Cheeses
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurized goat's milk, dried basil, dried chives, dried garlic, salt, lactic starters, microbial enzymes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkGarlicSalt

Similar products

FoodCaloriesProteinCarbsFat
Belfiore cheese, farmers cheese Belfiore Cheese 179 10.7 g 0 g 16.1 g
Cheddar bacon Deans 179 3.6 g 7.1 g 16.1 g
Original All Natural Goat Cheese La Bonne Vie 179 10.7 g 0 g 14.3 g
Maustamaton Valio 179 6.7 g 4.3 g 15 g
Schafskäse Natur Bio Bio Aldi süd 179 12 g 3.5 g 13 g
Lite plain cream cheese Roche Bros Supermarkets Inc. 179 10.7 g 7.1 g 14.3 g
Pacific, salsa con queso, medium Pacific 179 7.1 g 3.6 g 14.3 g
Creamy chia cheeze Heidi Ho Organics Llc 179 3.6 g 10.7 g 14.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Goat Cheese?

100 g of Goat Cheese has 179 kcal. Serving, 1 inch cube, 28 g (28 g): about 50 kcal.

Is Goat Cheese high in protein?

Goat Cheese contains 10.7 g of protein per 100 g (21% of the 50 g Daily Value), or 3 g in serving, 1 inch cube, 28 g (28 g). About 23% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 21.4 g).

How many carbs are in Goat Cheese?

Goat Cheese has 3.6 g of total carbohydrates per 100 g, including 3.6 g of fiber and 0 g of sugars.

How much fat is in Goat Cheese?

Goat Cheese contains 14.3 g of fat per 100 g, of which 10.7 g is saturated (54% of the Daily Value).

How much sodium is in Goat Cheese?

100 g contains 446 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 14, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2604438. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0820581281250. License: ODbL 1.0 (Open Food Facts). Source record dated July 14, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.