Gnocchi pesto
Packaged product Meals and Dishes Lidl
Gnocchi pesto contains 249 kcal per 100 g.
Roughly 45% of its calories come from fat, with 44% from carbohydrates and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 156 kcal per 100 g across 71 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 249 kcal | |
| Total fat L | 12.2 g | 16% |
| Saturated fat L | 2.9 g | 15% |
| Sodium L | 292 mg | 13% |
| Total carbohydrates L | 26.8 g | 10% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 0.7 g | |
| Protein L | 7 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 44%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gin the top quarter of meals and dishes (median 4.7 g)
- Fiber2.2 gabove the median for meals and dishes (median 2 g)
- Sugars0.7 gbelow the median for meals and dishes (median 1.9 g)
- Fat12.2 gin the top quarter of meals and dishes (median 2.1 g)
- Saturated fat2.9 gin the top quarter of meals and dishes (median 0.6 g)
- Sodium292 mgin the lowest quarter of meals and dishes (median 423 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4335619017986. License: ODbL 1.0 (Open Food Facts). Source record dated August 31, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.