Glaze Garlic Pepper
Packaged product Soups and Sauces Ode
Glaze Garlic Pepper contains 699 kcal per 100 g.
Roughly 92% of its calories come from fat, with 6% from carbohydrates and 1% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 216 kcal per 100 g across 52 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 699 kcal | |
| Total fat L | 71.1 g | 91% |
| Saturated fat L | 8.6 g | 43% |
| Sodium L | 4,000 mg | 174% |
| Total carbohydrates L | 11.2 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 3.8 g | |
| Added sugars L | 3.6 g | 7% |
| Protein L | 2.1 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 6%
- Fat 92%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.1 gabove the median for soups and sauces (median 1.5 g)
- Sugars3.8 gin the lowest quarter of soups and sauces (median 12.3 g)
- Fat71.1 gin the top quarter of soups and sauces (median 1.5 g)
- Saturated fat8.6 gin the top quarter of soups and sauces (median 0.3 g)
- Sodium4,000 mgin the top quarter of soups and sauces (median 2,086 mg)
- Protein per 100 kcal0.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Rapsolje, salt, krydder (9 %), hvitløkpulver, dekstrose, maltodekstrin, tørket rød paprika, urter (persille, timian), gjærekstrakt, løkpulver, naturlig paprikaaroma, naturlig løkaroma
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSaltGarlicYeastOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Black Garlic Glaze Meny | 699 | 1.9 g | 11.5 g | 71.2 g |
| Marinade Tex mex Aymard | 709 | 3.7 g | 8.3 g | 72.5 g |
| Marinade goût provençale la Gourdinade | 711 | 1.5 g | 14 g | 72 g |
| Rosmarin&Hvitløk Glaze Meny | 716 | 2.2 g | 18.9 g | 71.8 g |
| Ghost Chili Glaze Meny | 681 | 1.8 g | 14.6 g | 70.2 g |
| Glaze m/Persille&Løk Solina | 724 | 1.5 g | 18.1 g | 72.9 g |
| Hvitløk&Timian Glaze Meny | 674 | 2.6 g | 14.2 g | 69.7 g |
| Glaze Persille&Ramsløk Meny | 748 | 5.2 g | 5.6 g | 79.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7090070080012. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.