Glace au cafe
Packaged product Beverages L'Angélys
Glace au cafe contains 203 kcal per 100 g.
Roughly 53% of its calories come from carbohydrates, with 38% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (205 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 203 kcal | |
| Total fat L | 8.4 g | 11% |
| Saturated fat L | 5.8 g | 29% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 21 g | |
| Added sugars L | 15.1 g | 30% |
| Protein L | 4.2 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 53%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.2 gin the top quarter of beverages (median 3.4 g)
- Fiber1.3 gin the top quarter of beverages (median 0.5 g)
- Sugars21 gbelow the median for beverages (median 22 g)
- Fat8.4 gbelow the median for beverages (median 9 g)
- Saturated fat5.8 gbelow the median for beverages (median 6 g)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- L'Angélys
- Barcode
- 3760385232812
- Category
- Coffee ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT écrémé réhydraté, sucre, CRÈME, LAIT écrémé en poudre, sirop de glucose, BEURRE concentré, café pur Arabica' 2,2 %, fibre d'agrumes, fibre de pois, stabilisants (farine de graines de caroube, gomme guar). Traces possibles d'oeufs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarCreamGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Glace au Café Nestlé | 203 | 2.1 g | 35 g | 6 g |
| Gelato caffè Consilia | 203 | 2.9 g | 27 g | 9.2 g |
| Coffee Ice Cream L\'ANGÉLYS | 203 | 4.2 g | 26 g | 8.4 g |
| Vrac gourmand café Marque Repère | 204 | 2.2 g | 32 g | 7.3 g |
| Glace café Thiriet | 204 | 3.7 g | 26 g | 9.3 g |
| Café d'Ethiopie Thiriet | 204 | 3.3 g | 23 g | 11 g |
| Glace façon Cappuccino Adélie | 204 | 1.9 g | 33.3 g | 6.8 g |
| Crème glacée Café de Colombie Erhard | 204 | 3.9 g | 26 g | 9.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760385232812. License: ODbL 1.0 (Open Food Facts). Source record dated July 20, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.