Gingerbread Black&White

Packaged product Bread and Baked Goods Finesse

Gingerbread Black&White contains 362 kcal per 100 g. A serving, 11 g (11 g) provides about 40 kcal.

Roughly 84% of its calories come from carbohydrates, with 10% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

362kcal per 100 g
5.7 gprotein
74 gcarbohydrates
3.9 gfat
40kcal in serving, 11 g (11 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 362 kcal
Total fat L 3.9 g 5%
Saturated fat L 2.3 g 11%
Sodium L 63 mg 3%
Total carbohydrates L 74 g 27%
Dietary fiber not reported
Total sugars L 39 g
Protein L 5.7 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 84%Fat: 10%362kcal / 100 g
  • Protein 6%
  • Carbohydrates 84%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.7 gbelow the median for bread and baked goods (median 8.1 g)
  • Sugars39 gin the top quarter of bread and baked goods (median 4 g)
  • Fat3.9 gbelow the median for bread and baked goods (median 7.1 g)
  • Saturated fat2.3 gabove the median for bread and baked goods (median 1.6 g)
  • Sodium63 mgin the lowest quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Finesse
Barcode
3850334444509
Label serving
11 g
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Tartine croustillante crackers Carrefour 362 8.2 g 71 g 2 g
Bun On The Run Speedway- 7/11 362 13.3 g 26.7 g 21.9 g
Swiss roll Morrisons 362 4.7 g 63.6 g 9.1 g
Triple Berry Muffin Lowes Foods 362 4.3 g 46 g 17.8 g
Blueberry Muffin Lowe’s 362 4.3 g 46 g 17.8 g
Gingerbread Figurines Zaporizki Alcoba Group 362 6 g 68 g 7 g
Dulce De Guayaba En Rollitos Rellenos Frescampo 362 3.8 g 84 g 3 g
Muffins myrtilles sans gluten Wiso 362 2.8 g 42.3 g 19.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3850334444509. License: ODbL 1.0 (Open Food Facts). Source record dated January 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Gingerbread Black&White?

100 g of Gingerbread Black&White has 362 kcal. Serving, 11 g (11 g): about 40 kcal.

How much protein is in Gingerbread Black&White?

Gingerbread Black&White contains 5.7 g of protein per 100 g (11% of the 50 g Daily Value), or 0.63 g in serving, 11 g (11 g). About 6% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.1 g).

How many carbs are in Gingerbread Black&White?

Gingerbread Black&White has 74 g of total carbohydrates per 100 g, including 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gingerbread Black&White?

Gingerbread Black&White contains 3.9 g of fat per 100 g, of which 2.3 g is saturated (11% of the Daily Value).

How much sodium is in Gingerbread Black&White?

100 g contains 63 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.