Gille dubbla flarn
Packaged product Other Foods Gille
Gille dubbla flarn contains 511 kcal per 100 g. A serving, 19.4 g (19.4 g) provides about 99 kcal.
Roughly 48% of its calories come from carbohydrates, with 48% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 511 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 17 g | 85% |
| Sodium L | 204 mg | 9% |
| Total carbohydrates L | 61 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 42 g | |
| Added sugars L | 63.4 g | 127% |
| Protein L | 4.8 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 48%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.8 gbelow the median for other foods (median 7.4 g)
- Sugars42 gin the top quarter of other foods (median 3.2 g)
- Fat27 gin the top quarter of other foods (median 6.6 g)
- Saturated fat17 gin the top quarter of other foods (median 2 g)
- Sodium204 mgbelow the median for other foods (median 248 mg)
- Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gille
- Barcode
- 7314710720312
- Quantity
- 600.0
- Label serving
- 19.4 g
- Category
- Kakor
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Socker, kakaoglasyr 23% (socker, vege tabiliskt fett (palmkärna"), fettreducerat kakaopulver 15,5%, emulgeringsmedel: lecitin, sorbitantristearat), HAVREGRYN 19%, vegetabiliskt fett (palm*, palmkärna"), VETEMJÖL, vatten, vegetabilisk olja (raps), AGGPULVER, bakpulver: difosfater, natriumkarbonater, ammonium - karbonater; salt, emulgeringsmedel: mono - och diglycerider av vegetabiliska fettsyror; majsstärkelse, antioxidationsmedel: citronsyra; naturlig arom, mjöl - behandlingsmedel: askorbinsyra. Kan innehålla spår av mjölk och mandel. *Hållbart
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarOatsWheat flourSaltPalm oil
Source of the nutrition information
- Open Food Facts, record 7314710720312. License: ODbL 1.0 (Open Food Facts). Source record dated October 16, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.