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Gianna's classic biscotti

Packaged product Sweets and Desserts Gianna's

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Gianna's classic biscotti contains 143 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 40 kcal.

Roughly 85% of its calories come from carbohydrates, with 15% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 438 kcal per 100 g across 2,063 products.

100 g provides 29% of the Daily Value for iron, 24% of the Daily Value for Vitamin A and 11% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

143kcal per 100 g
14.3 gprotein
82.1 gcarbohydrates
0 gfat
40kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 36 mg 2%
Total carbohydrates L 82.1 g 30%
Dietary fiber L 3.6 g 13%
Total sugars L 25 g
Protein L 14.3 g 29%
Vitamin A L 214 µg24%
Vitamin C L 0 mg0%
Calcium L 143 mg11%
Iron L 5.1 mg29%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 85%143kcal / 100 g
  • Protein 15%
  • Carbohydrates 85%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron29%Vitamin A24%Calcium11%Vitamin C0%

Nutritional insights

  • Protein14.3 gin the top quarter of sweets and desserts (median 7.1 g)
  • Fiber3.6 gabove the median for sweets and desserts (median 3.3 g)
  • Sugars25 gabove the median for sweets and desserts (median 11.5 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 16.1 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 3.6 g)
  • Sodium36 mgin the lowest quarter of sweets and desserts (median 400 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L714 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 143 kcal143 kcal
Protein 14.3 g14.3 g
Carbohydrates 82.1 g82.1 g
Fat 0 g0 g
Fiber 3.6 g3.6 g
Sugars 25 g25 g
Sodium 36 mg36 mg

Product details

Brand
Gianna's
Barcode
0683639921610
Label serving
1 ONZ (28 g)
Category
Biscuits and cakes
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unbleached high gluten flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), unsalted butter, granulated sugar, eggs, baking powder, anise oil, anise seed, almonds.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ButterSugarEggAlmondWheat flour

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2072630. License: CC0 1.0 (U.S. public domain). Source record dated October 9, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0683639921610. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Gianna's classic biscotti?

100 g of Gianna's classic biscotti has 143 kcal. Serving, 1 onz, 28 g (28 g): about 40 kcal.

Is Gianna's classic biscotti high in protein?

Gianna's classic biscotti contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 4 g in serving, 1 onz, 28 g (28 g). About 15% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 7.1 g).

How many carbs are in Gianna's classic biscotti?

Gianna's classic biscotti has 82.1 g of total carbohydrates per 100 g, including 3.6 g of fiber and 25 g of sugars.

How much fat is in Gianna's classic biscotti?

Gianna's classic biscotti contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Gianna's classic biscotti contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (29% DV), Vitamin A (24% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gianna's classic biscotti?

100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.