Gemüsebrühe im Becher

Packaged product Soups and Sauces Erntesegen

Gemüsebrühe im Becher contains 4 kcal per 100 g.

Roughly 88% of its calories come from carbohydrates, with 13% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (5 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Gemüsebrühe im Becher by Erntesegen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
4kcal per 100 g
0.1 gprotein
0.7 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 4 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 360 mg 16%
Total carbohydrates L 0.7 g 0.3%
Dietary fiber not reported
Total sugars L 0.1 g
Added sugars L 0.3 g 0.6%
Protein L 0.1 g 0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 88%4kcal / 100 g
  • Protein 13%
  • Carbohydrates 88%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.1 gabove the median for soups and sauces (median 0 g)
  • Sugars0.1 gin the lowest quarter of soups and sauces (median 0.8 g)
  • Sodium360 mgin the top quarter of soups and sauces (median 244 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Erntesegen
Barcode
4016512050507
Quantity
250g
Category
Vegetable broths
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Steinsalz¹), Maisstärke*, Maltodextrin*, 4,7% Lauch*, 4,2% Karotten*, 2,7% Sellerie*, Hefeextrakt 2), Curcuma*, Sonnenblumenöl*, Rohrohrzucker*, Petersilie*, 0,5% Zwiebeln*, Pfeffer*, Macis*, Muskatnussschale*, Liebstöckelblätterܝܐ

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltSunflower oilOnion

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Gemüsebrühe dmBio 4 0 g 0.7 g 0 g
Gemüse Bouillon Knorr 4 0.5 g 0.6 g 0.5 g
Organic Low Sodium Vegetable Broth Imagine 4 0.04 g 0.8 g 0 g
Vegetable Broth President's Choice 4 0.12 g 0.8 g 0 g
Vegetable Broth Aldi 4 0 g 0.82 g 0 g
Vegetable Broth Simply Nature 4 0 g 1.3 g 0 g
Vegetable Broth Great Value 4 0 g 0.83 g 0 g
Organic Vegetable Broth kallø 5 0 g 1.2 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gemüsebrühe im Becher?

100 g of Gemüsebrühe im Becher has 4 kcal.

How much protein is in Gemüsebrühe im Becher?

Gemüsebrühe im Becher contains 0.1 g of protein per 100 g (0.2% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 0 g).

How many carbs are in Gemüsebrühe im Becher?

Gemüsebrühe im Becher has 0.7 g of total carbohydrates per 100 g, including 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gemüsebrühe im Becher?

Gemüsebrühe im Becher contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Gemüsebrühe im Becher?

100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4016512050507. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.