Gelée de noix de coco
Packaged product Sweets and Desserts SHJ
Gelée de noix de coco contains 74 kcal per 100 g. A serving, 100 g (100 g) provides about 74 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 341 kcal per 100 g across 1,935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 74.1 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 55.6 mg | 2% |
| Total carbohydrates L | 18.5 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 18.5 g | |
| Added sugars L | 18.5 g | 37% |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 4.3 g)
- Sugars18.5 gin the lowest quarter of sweets and desserts (median 55 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 0.3 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.1 g)
- Sodium55.6 mgabove the median for sweets and desserts (median 33 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- SHJ
- Barcode
- 4710174103464
- Quantity
- 280 g
- Label serving
- 100 g
- Category
- Gummi candies
- Packaging
- bag,en:individually-wrapped
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WATER, SUGAR, FRUCTOSE, COCONUT GEL, SEAWEED EXTRACT, CITRIC ACID, NATURAL FLAVORS, FD&C YELLOW#5(E102), FD&C RED#40 E129), FD&C BLUE#1(E133)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Puddings Cocon | 76 | 0.4 g | 18.1 g | 0.2 g |
| Percy Pig Sugar Reduced Marks & Spencer | 78 | 0.7 g | 16.8 g | 0.7 g |
| gomitas Flynn Paff | 79 | 1.4 g | 18 g | 0 g |
| Bloody fruity gummies Parga | 96 | 0 g | 23.1 g | 0 g |
| Ositos Mogul | 97 | 0 g | 76 g | 0 g |
| Orihiro Konjac Jelly Peach & Mango Grape オリヒロプランデュ株式会社 | 50 | 0 g | 15 g | 0 g |
| fruit gummy jelly baida | 50 | 0 g | 11.7 g | 0.83 g |
| Préparation pour Gommes Protéinées Prozis | 99 | 23 g | 3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4710174103464. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.