Garlic Herb & Butter Flavored Rice
Packaged product Dairy and Eggs Hinode
Garlic Herb & Butter Flavored Rice contains 184 kcal per 100 g. A serving, 1 cup, 125 g (125 g) provides about 230 kcal.
Roughly 68% of its calories come from carbohydrates, with 24% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 184 kcal | |
| Total fat L | 4.8 g | 6% |
| Saturated fat L | 1.3 g | 6% |
| Trans fat L | 0.08 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 352 mg | 15% |
| Total carbohydrates L | 30.4 g | 11% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 1.6 g | |
| Added sugars L | 1.6 g | 3% |
| Protein L | 3.2 g | 6% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.8 mg | 4% |
| Potassium L | 290 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 68%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.2 gin the lowest quarter of dairy and eggs (median 8 g)
- Fiber1.6 gabove the median for dairy and eggs (median 0.7 g)
- Sugars1.6 gbelow the median for dairy and eggs (median 4 g)
- Fat4.8 gbelow the median for dairy and eggs (median 10 g)
- Saturated fat1.3 gin the lowest quarter of dairy and eggs (median 4.2 g)
- Sodium352 mgabove the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hinode
- Barcode
- 0070787007790
- Label serving
- 1 cup (125 g)
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Long Grain White Rice, Rice Bran Oil, Less than 2% of: Garlic, Sugar, Natural Flavors (Contains Egg), Salt, Sp Lecithin (Soy), Herbs (Parsley, Thyme, Basil, Oregano, Rosemary), Turmeric Extract (Color), Tocopherols (to help protect flavor) Contains: egg, soy May contain: sesame NO ARTIFICIAL COLORS OR FLAVORS, GLUTEN FREE, GMO FREE, BPA FREE Made in Thailand LUNCH IDEAS: Add shredded chicken, cucumber, corn and drizzle with siracha mayo
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberries & Cream Turkey Hill | 184 | 2.3 g | 25.3 g | 8.1 g |
| Pan Fitness Omelette Truly Good | 184 | 12 g | 15 g | 7.9 g |
| Fresh cream whipped West cork | 184 | 1 g | 3.3 g | 18.6 g |
| Caramel layered yogurt Deluxe | 184 | 2.5 g | 20.7 g | 10 g |
| Boneless Butterflied Lamb Leg Ready Set Cook | 184 | 19.2 g | 1.9 g | 11.1 g |
| Boneless Butterflies Lamb Leg Ready-set cook | 184 | 19.2 g | 1.9 g | 11.1 g |
| Boneless Butterfly Lamb Leg Ready Set Cook | 184 | 19.2 g | 1.9 g | 11.1 g |
| Vegan sour Cream Green vie | 184 | 0.4 g | 3.2 g | 18.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0070787007790. License: ODbL 1.0 (Open Food Facts). Source record dated October 6, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.