Funghi champignon

Packaged product Meat Di Bari

Funghi champignon contains 191 kcal per 100 g.

Roughly 86% of its calories come from fat, with 8% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for meat on FoodFactly (208 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Funghi champignon by Di Bari, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
191kcal per 100 g
2.7 gprotein
3.8 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 191 kcal
Total fat L 18 g 23%
Saturated fat L 2.6 g 13%
Sodium L 500 mg 22%
Total carbohydrates L 3.8 g 1%
Dietary fiber L 1.6 g 6%
Total sugars L 3.7 g
Protein L 2.7 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 8%Fat: 86%191kcal / 100 g
  • Protein 6%
  • Carbohydrates 8%
  • Fat 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.7 gin the lowest quarter of meat (median 17.1 g)
  • Fiber1.6 gabove the median for meat (median 0.2 g)
  • Sugars3.7 gin the top quarter of meat (median 1 g)
  • Fat18 gabove the median for meat (median 8.8 g)
  • Saturated fat2.6 gbelow the median for meat (median 3.2 g)
  • Sodium500 mgabove the median for meat (median 423 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Di Bari
Barcode
8003007827443
Category
Meat

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8003007827443. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Funghi champignon?

100 g of Funghi champignon has 191 kcal.

How much protein is in Funghi champignon?

Funghi champignon contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 17.1 g).

How many carbs are in Funghi champignon?

Funghi champignon has 3.8 g of total carbohydrates per 100 g, including 1.6 g of fiber and 3.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Funghi champignon?

Funghi champignon contains 18 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).

How much sodium is in Funghi champignon?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.