Funghi alla paesana
Packaged product Vegetables Ortomio
Funghi alla paesana contains 78 kcal per 100 g.
Roughly 80% of its calories come from fat, with 15% from protein and 6% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 27 kcal per 100 g across 269 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 78 kcal | |
| Total fat L | 6.4 g | 8% |
| Saturated fat L | 0.8 g | 4% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 0.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.7 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 6%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.7 gabove the median for vegetables (median 2.4 g)
- Fiber3 gin the top quarter of vegetables (median 1.8 g)
- Sugars0.3 gbelow the median for vegetables (median 0.5 g)
- Fat6.4 gin the top quarter of vegetables (median 0.5 g)
- Saturated fat0.8 gin the top quarter of vegetables (median 0.1 g)
- Sodium600 mgin the top quarter of vegetables (median 80 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
Ingredients
Funghi coltivati "Agaricus bisporus" 64% (contiene solfiti), olio di semi di girasole 33%, aceto di vino, sale, piante aromatiche, spezie, correttore di acidità: acido citrico, antiossidante: acido ascorbico. Può contenere tracce di sedano.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilVinegarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spicy Enoki Mushroom XLCQ | 78 | 2.1 g | 10.3 g | 3.1 g |
| Misto funghi sottolio con melanzane Polli | 79 | 1.5 g | 2.3 g | 6.4 g |
| Moixernons deshidratados Carné | 77 | 3.2 g | 12.2 g | 0.63 g |
| Melange de champignons forestiers Picard | 80 | 1.8 g | 3 g | 6.5 g |
| Mélange de champignons forestiers à la crème Picard | 80 | 1.8 g | 3 g | 6.5 g |
| Funghi alla paesana Valtaro | 76 | 3.2 g | 3.7 g | 5.4 g |
| Funghi grigliati Saclà | 76 | 4.2 g | 2.5 g | 4.4 g |
| Carne de trufas indicum Carné | 80 | 5 g | 13 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8024370017330. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.