Fumets des Salazes

Packaged product Other Foods EDG

Fumets des Salazes contains 221 kcal per 100 g. A serving, 350 g (350 g) provides about 774 kcal.

Roughly 66% of its calories come from fat, with 33% from protein and 1% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fumets des Salazes by EDG, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
221kcal per 100 g
18.4 gprotein
0.6 gcarbohydrates
16.1 gfat
774kcal in serving, 350 g (350 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 221 kcal
Total fat L 16.1 g 21%
Saturated fat L 4.5 g 23%
Sodium L 448 mg 19%
Total carbohydrates L 0.6 g 0.2%
Dietary fiber not reported
Total sugars L 0 g
Protein L 18.4 g 37%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 1%Fat: 66%221kcal / 100 g
  • Protein 33%
  • Carbohydrates 1%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18.4 gin the top quarter of other foods (median 7.4 g)
  • Sugars0 gin the lowest quarter of other foods (median 3.2 g)
  • Fat16.1 gabove the median for other foods (median 6.6 g)
  • Saturated fat4.5 gabove the median for other foods (median 2 g)
  • Sodium448 mgabove the median for other foods (median 248 mg)
  • Protein per 100 kcal8.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
EDG
Barcode
0410320009162
Quantity
350g
Label serving
350 g
Category
ailerons-de-poulets-fumees
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ailerons de poulet, Eau, Sel, Conservateur (E250), Dextrose, Emulsifiant (E450, E451), Arômes naturels, Antioxydant (E316), Extrait d'épices. Ce produit est susceptible de contenir des traces de céréales (gluten), Lait et dérivés, moutarde, oeuf, fruit à coques, soja. Origine viande : UE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltMilkEgg

Source of the nutrition information

  • Open Food Facts, record 0410320009162. License: ODbL 1.0 (Open Food Facts). Source record dated July 18, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Fumets des Salazes?

100 g of Fumets des Salazes has 221 kcal. Serving, 350 g (350 g): about 774 kcal.

Is Fumets des Salazes high in protein?

Fumets des Salazes contains 18.4 g of protein per 100 g (37% of the 50 g Daily Value), or 64.4 g in serving, 350 g (350 g). About 33% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Fumets des Salazes?

Fumets des Salazes has 0.6 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fumets des Salazes?

Fumets des Salazes contains 16.1 g of fat per 100 g, of which 4.5 g is saturated (23% of the Daily Value).

How much sodium is in Fumets des Salazes?

100 g contains 448 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 18, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.