Full on flavour - Four cheese & red onion
Packaged product Snacks Marks&Spencer
Full on flavour - Four cheese & red onion contains 513 kcal per 100 g. A serving, 30 g (30 g) provides about 154 kcal.
Roughly 52% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (529 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 513 kcal | |
| Total fat L | 28.9 g | 37% |
| Saturated fat L | 2.3 g | 11% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 54.5 g | 20% |
| Dietary fiber L | 6 g | 21% |
| Total sugars L | 2.8 g | |
| Added sugars L | 6.6 g | 13% |
| Protein L | 5.9 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 43%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.9 gbelow the median for snacks (median 6 g)
- Fiber6 gin the top quarter of snacks (median 4.4 g)
- Sugars2.8 gin the top quarter of snacks (median 0.8 g)
- Fat28.9 gin the lowest quarter of snacks (median 33 g)
- Saturated fat2.3 gin the lowest quarter of snacks (median 2.8 g)
- Sodium600 mgin the top quarter of snacks (median 518 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 24.3 g |
|---|---|
| Polyunsaturated fat L | 2.3 g |
Product details
- Brand
- Marks&Spencer
- Barcode
- 00722728
- Quantity
- 150 g
- Label serving
- 30 g
- Category
- Potato crisps in sunflower oil
- Packaging
- Plastic,protective gas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pommes de terre, huile de tournesol, assaisonnement aux quatre fromages et à l’oignon rouge contient Oignons séchés, dextrose, sel, lactose, extrait de levure séchée, _fromage_ déshydraté (_fromage_ cheddar, _fromage_ leicester rouge, _fromage_ mozzarella, _fromage_ mascarpone), sucre, persil séché, échalotes séchées, anti-agglomérant : E551, arômes, acide citrique, extrait d'épices, sels de fonte (E331, E339), colorant (extrait de paprika)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSunflower oilSaltYeastSugar
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Lay's | 513 | 6.2 g | 53 g | 30 g |
| Pom-Bär Sour Cream Style XXL Pom-Bär | 513 | 3.7 g | 60 g | 28 g |
| Clarkys Knabbersnack Clarkys | 513 | 3.1 g | 61 g | 28 g |
| Taffel Original Estrella AB | 513 | 5.8 g | 47 g | 32 g |
| Pom-bär party Chio | 513 | 3.1 g | 61 g | 28 g |
| Taffel Original Taffel / Estrella AB | 513 | 5.8 g | 47 g | 32 g |
| Chips nature Lay's | 513 | 6.2 g | 55 g | 29 g |
| Lays Lay's | 513 | 6.2 g | 55 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 00722728. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.