Fruitbiscuits Bosvruchten
Packaged product Sweets and Desserts JUMBO
Fruitbiscuits Bosvruchten contains 376 kcal per 100 g. A serving, 100 g (100 g) provides about 376 kcal.
Roughly 76% of its calories come from carbohydrates, with 17% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
100 g provides 5,000,000% of the Daily Value for Vitamin D, 53% of the Daily Value for manganese and 26% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 376 kcal | |
| Total fat L | 6.7 g | 9% |
| Saturated fat L | 0.9 g | 5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 142 mg | 6% |
| Total carbohydrates L | 69.4 g | 25% |
| Dietary fiber L | 6.1 g | 22% |
| Total sugars L | 28.9 g | |
| Added sugars L | 11.1 g | 22% |
| Protein L | 6.8 g | 14% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.33 mg | 0.4% |
| Vitamin D L | 1,000,000 µg | 5,000,000% |
| Vitamin E L | 4 mg | 26% |
| Thiamin (B1) L | 0.15 mg | 13% |
| Riboflavin (B2) L | 0.009 mg | 0.7% |
| Niacin (B3) L | 0.13 mg | 0.8% |
| Pantothenic acid (B5) L | 0.27 mg | 5% |
| Vitamin B6 L | 0.074 mg | 4% |
| Folate (B9) L | 28.9 µg | 7% |
| Vitamin B12 L | 0.002 µg | 0.1% |
| Calcium L | 25.2 mg | 2% |
| Iron L | 1.5 mg | 8% |
| Magnesium L | 45.6 mg | 11% |
| Phosphorus L | 132 mg | 11% |
| Potassium L | 337 mg | 7% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.23 mg | 25% |
| Manganese L | 1.2 mg | 53% |
| Selenium L | 8.3 µg | 15% |
| Iodine L | 7.8 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 76%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.8 gabove the median for sweets and desserts (median 5.9 g)
- Fiber6.1 gin the top quarter of sweets and desserts (median 2 g)
- Sugars28.9 gabove the median for sweets and desserts (median 20.8 g)
- Fat6.7 gbelow the median for sweets and desserts (median 13 g)
- Saturated fat0.9 gin the lowest quarter of sweets and desserts (median 5.4 g)
- Sodium142 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water13.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 31.4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 5.1 µg |
|---|
Other components (2)
| Water L | 13.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- JUMBO
- Barcode
- 8718452861682
- Quantity
- 262 g
- Label serving
- 100 g
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
TARWEbloem 52,8%, rozijnen 18,3%, suiker, zonnebloemolie, krenten 4,6%, vulling met bosvruchtensmaak 4,4% (glucosestroop, dextrose, bevochtigingsmiddel: E422 [niet dierlijk], stabilisator: E460, gemodificeerd zetmeel [aardappel, tapioca], geconcentreerd sap [appel, framboos, braam, bosbes], aroniaconcentraat, gekaramelliseerde suikerstroop, voedingszuur: citroenzuur, natuurlijk aroma), cichoreiwortelvezel, inuline, dextrose, rijsmiddelen: E450, E500 en E503, natuurlijk aroma, MELKeiwit, zout
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSunflower oilSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8718452861682. License: ODbL 1.0 (Open Food Facts). Source record dated June 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.