Frucht-schnitte
Packaged product Sweets and Desserts Allos
Frucht-schnitte contains 366 kcal per 100 g. A serving, 30 g (30 g) provides about 110 kcal.
Roughly 75% of its calories come from carbohydrates, with 20% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 431 kcal per 100 g across 1,726 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 366 kcal | |
| Total fat L | 7.7 g | 10% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 16 mg | 0.7% |
| Total carbohydrates L | 67 g | 24% |
| Dietary fiber | not reported | |
| Total sugars L | 62 g | |
| Added sugars L | 8 g | 16% |
| Protein L | 4.5 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 75%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.5 gin the lowest quarter of sweets and desserts (median 8 g)
- Sugars62 gin the top quarter of sweets and desserts (median 30 g)
- Fat7.7 gin the lowest quarter of sweets and desserts (median 19.1 g)
- Saturated fat1 gin the lowest quarter of sweets and desserts (median 6 g)
- Sodium16 mgin the lowest quarter of sweets and desserts (median 132 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Rosinen 50%, Cranberries getrocknet, gesüßt 25% (Cranberries, Apfelsaftkonzentrat), Aprikosenkerne, Honig 8%, _Cashewkerne_ 4%, Sauerkirschen getrocknet, Sauerkirschkonzentrat, Sonnenblumenöl, Kartoffelstärke.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HoneySunflower oilApple
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|---|---|---|---|---|
| Früchteriegel Apfel-Mango Rossmann | 366 | 4.7 g | 69 g | 7.2 g |
| Barre Repas Choco Crisp Hyperprotéinée (boite De 2) Weight care | 366 | 23 g | 38 g | 12 g |
| Fruit bar Allos | 366 | 6.3 g | 58.5 g | 10 g |
| Rhubarb & Custard Nakd | 366 | 6.6 g | 55.1 g | 12.1 g |
| Mars Bar Mars | 365 | 4.1 g | 82.9 g | 10.6 g |
| Fruchtschnitte Apfel-Banane BioPrimo | 367 | 3.9 g | 64 g | 9.1 g |
| Fit protein bar nu3 | 367 | 32 g | 32 g | 14 g |
| Fruchtriegel Birne Pflaume... Freche Freunde | 367 | 6.1 g | 59 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frucht-schnitte?
100 g of Frucht-schnitte has 366 kcal. Serving, 30 g (30 g): about 110 kcal.
How much protein is in Frucht-schnitte?
Frucht-schnitte contains 4.5 g of protein per 100 g (9% of the 50 g Daily Value), or 1.4 g in serving, 30 g (30 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 8 g).
How many carbs are in Frucht-schnitte?
Frucht-schnitte has 67 g of total carbohydrates per 100 g, including 62 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frucht-schnitte?
Frucht-schnitte contains 7.7 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in Frucht-schnitte?
100 g contains 16 mg of sodium, 0.7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4016249130619. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.