Frollini cacao e nocciole

Packaged product Sweets and Desserts Selex

Frollini cacao e nocciole contains 482 kcal per 100 g.

Roughly 56% of its calories come from carbohydrates, with 38% from fat and 6% from protein (estimated with general energy factors).

100 g provides 65% of the Daily Value for manganese, 40% of the Daily Value for copper and 21% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frollini cacao e nocciole by Selex, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
482kcal per 100 g
6.7 gprotein
67 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 482 kcal
Total fat L 20 g 26%
Saturated fat L 9 g 45%
Cholesterol L 3.3 mg 1%
Sodium L 180 mg 8%
Total carbohydrates L 67 g 24%
Dietary fiber L 3.5 g 13%
Total sugars L 26 g
Added sugars L 24.8 g 50%
Protein L 6.7 g 13%
Vitamin A L 10.1 µg1%
Vitamin C L 0.16 mg0.2%
Vitamin D L 0.22 µg1%
Vitamin E L 3.1 mg21%
Thiamin (B1) L 0.16 mg13%
Riboflavin (B2) L 0.014 mg1%
Niacin (B3) L 0.088 mg0.6%
Pantothenic acid (B5) L 0.33 mg7%
Vitamin B6 L 0.066 mg4%
Folate (B9) L 20.5 µg5%
Vitamin B12 L 0.003 µg0.1%
Calcium L 24.3 mg2%
Iron L 3.5 mg20%
Magnesium L 67 mg16%
Phosphorus L 163 mg13%
Potassium L 350 mg7%
Zinc L 1.4 mg13%
Copper L 0.36 mg40%
Manganese L 1.5 mg65%
Selenium L 8.9 µg16%
Iodine L 9.5 µg6%
Chloride L 107 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 56%Fat: 38%482kcal / 100 g
  • Protein 6%
  • Carbohydrates 56%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese65%Copper40%Vitamin E21%Iron20%Selenium16%Magnesium16%Thiamin (B1)13%Phosphorus13%Zinc13%Potassium7%

Nutritional insights

  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
  • Water7.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L6.8 g
Polyunsaturated fat L2 g
Sugars and starch (1)
Starch L35.1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.007 g
DHA (omega-3, 22:6 n-3) L0.007 g
ALA (omega-3, 18:3 n-3) L0.043 g
Linoleic acid (omega-6, 18:2) L0.57 g
Carotenoids (1)
Beta-carotene L5.5 µg
Other components (2)
Water L7.7 g
Alcohol L0 g

Product details

Brand
Selex
Barcode
8003100005540
Quantity
700 g
Category
Shortbread biscuit with butter and chocolate
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina di grano tenero, zucchero, olio di palma, cacao magro in polvere 5%, burro, granelli di zucchero 2%, sciroppo di glucosio, nocciole 0,6%, amido di grano tenero, latte intero in povere, agenti lievitanti, carbonato acido di sodio, carbonato acido di ammono, sale, albume d'uovo in polvere, aromi.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarPalm oilButterGlucose syrupHazelnutSaltEgg

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Frollini al cacao Coop 480 7.1 g 64 g 21 g
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All Butter Chocolate Chip Shortbread Rounds Deluxe 518 5.1 g 61.2 g 27.5 g
Chocolate Chunk Shortbread Sainsbury's 521 5 g 63.1 g 28.3 g
Salted caramel & chocolate shortbread Walker’s 527 5.2 g 59.3 g 29.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8003100005540. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Frollini cacao e nocciole?

100 g of Frollini cacao e nocciole has 482 kcal.

How much protein is in Frollini cacao e nocciole?

Frollini cacao e nocciole contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value). About 6% of its calories come from protein.

How many carbs are in Frollini cacao e nocciole?

Frollini cacao e nocciole has 67 g of total carbohydrates per 100 g, including 3.5 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frollini cacao e nocciole?

Frollini cacao e nocciole contains 20 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

What vitamins and minerals does Frollini cacao e nocciole contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (65% DV), copper (40% DV), Vitamin E (21% DV), iron (20% DV) and selenium (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frollini cacao e nocciole?

100 g contains 180 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.