Frollini Cacao E Avena
Packaged product Sweets and Desserts Céreal
Frollini Cacao E Avena contains 453 kcal per 100 g. A serving, 1 portion, 8g (8 g) provides about 36 kcal.
Roughly 51% of its calories come from carbohydrates, with 35% from fat and 15% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 453 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 2.6 g | 13% |
| Sodium L | 244 mg | 11% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 5.2 g | 19% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16 g | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 51%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gin the top quarter of sweets and desserts (median 6.5 g)
- Fiber5.2 gin the top quarter of sweets and desserts (median 3 g)
- Sugars0 gin the lowest quarter of sweets and desserts (median 26.9 g)
- Fat17 gbelow the median for sweets and desserts (median 19 g)
- Saturated fat2.6 gin the lowest quarter of sweets and desserts (median 7.7 g)
- Sodium244 mgabove the median for sweets and desserts (median 242 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sciroppo di maltitolo, farina di grano tenero, farina di fiocchi di avena 12%, olio di semi di girasole, proteine di avena 11%, maltitolo in polvere, farina di mais, cacao 6%, proteine di frumento 5%, emulsionante: lecitina di girasole; agenti lievitanti: carbonato di ammonio, carbonato di sodio; sale, aroma naturale di cacao, aroma naturale di vaniglia. Può contenere uova, soia, latte, frutta a guscio e senape. Un consumo eccessivo può avere effetti lassativi. Coi cristalli bianchi possono apparire Frollini Questo feno
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourOatsSunflower oilSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3175681302112. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.