Frischer Pizzateig
Packaged product Meals and Dishes Chef Select
Frischer Pizzateig contains 283 kcal per 100 g. A serving, 350 g (350 g) provides about 991 kcal.
Roughly 65% of its calories come from carbohydrates, with 26% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (275 kcal per 100 g).
100 g provides 52% of the Daily Value for manganese, 30% of the Daily Value for Vitamin E and 18% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 283 kcal | |
| Total fat L | 8 g | 10% |
| Saturated fat L | 2.2 g | 11% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 559 mg | 24% |
| Total carbohydrates L | 45.8 g | 17% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 1.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.3 g | 13% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.14 mg | 0.2% |
| Vitamin D L | 0.071 µg | 0.4% |
| Vitamin E L | 4.5 mg | 30% |
| Thiamin (B1) L | 0.14 mg | 12% |
| Riboflavin (B2) L | 0.003 mg | 0.2% |
| Niacin (B3) L | 0.027 mg | 0.2% |
| Pantothenic acid (B5) L | 0.26 mg | 5% |
| Vitamin B6 L | 0.06 mg | 4% |
| Folate (B9) L | 14 µg | 4% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 16.6 mg | 1% |
| Iron L | 1.2 mg | 7% |
| Magnesium L | 40.1 mg | 10% |
| Phosphorus L | 120 mg | 10% |
| Potassium L | 153 mg | 3% |
| Zinc L | 1 mg | 9% |
| Copper L | 0.16 mg | 18% |
| Manganese L | 1.2 mg | 52% |
| Selenium L | 6.6 µg | 12% |
| Iodine L | 19 µg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 65%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.3 gin the lowest quarter of meals and dishes (median 7.5 g)
- Fiber1.5 gin the lowest quarter of meals and dishes (median 2.3 g)
- Sugars1.9 gbelow the median for meals and dishes (median 2 g)
- Fat8 gin the top quarter of meals and dishes (median 5 g)
- Saturated fat2.2 gin the top quarter of meals and dishes (median 0.7 g)
- Sodium559 mgbelow the median for meals and dishes (median 600 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
- Water29.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.7 µg |
|---|
Other components (2)
| Water L | 29.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Chef Select
- Barcode
- 4056489869061
- Quantity
- 350 g
- Label serving
- 350 g
- Category
- Pizza dough
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl, Wasser, Rapsöl, Palmfett, Speisesalz, Backtriebmittel: Glucono-delta-Lacton, Kaliumcarbonate; fermentiertes Weizenmehl, Zucker, Konservierungsstoff: gepufferter Essig; Verdickungsmittel: Guarkernmehl, Xanthan; deaktivierte Hefe. Zu
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilSaltSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Base pizza de espinacas y espirulina Hacendado | 283 | 8.5 g | 51.2 g | 4.3 g |
| Base pizza Mercadona Hacendado | 283 | 6 g | 53 g | 4 g |
| Blech-Pizzateig Tante Fanny | 283 | 9.9 g | 45 g | 5.6 g |
| Pâte à pizza bio Netto | 284 | 6.9 g | 45.7 g | 7.3 g |
| Pate a pizza bio Delhaize | 284 | 6.8 g | 47.5 g | 6.7 g |
| Pizza-Brötchen DERMARIS | 284 | 10 g | 40 g | 8.2 g |
| Pâte à pizza ronde Bimbo | 284 | 9.9 g | 49.3 g | 5.3 g |
| Pizza Artesana al Horno de Leña con Tomate y Orégano La Napolitana | 284 | 8.2 g | 53.6 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489869061. License: ODbL 1.0 (Open Food Facts). Source record dated May 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.