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Fried Season Pork

Packaged product Meat Wei Chuan

Fried Season Pork contains 483 kcal per 100 g. A serving, 10 pieces, 30 g (30 g) provides about 145 kcal.

Roughly 38% of its calories come from fat, with 36% from carbohydrates and 27% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

483kcal per 100 g
32.3 gprotein
43 gcarbohydrates
20.3 gfat
145kcal in serving, 10 pieces, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 483 kcal
Total fat L 20.3 g 26%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 43 g 16%
Dietary fiber not reported
Total sugars not reported
Protein L 32.3 g 65%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 36%Fat: 38%483kcal / 100 g
  • Protein 27%
  • Carbohydrates 36%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein32.3 gin the top quarter of meat (median 17.1 g)
  • Fat20.3 gin the top quarter of meat (median 8.8 g)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wei Chuan
Barcode
4710063131073
Label serving
10 pieces (30 g)
Category
Meat

Ingredients

Ingredients not reported.

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Organic Black Chia Tropique 483 14.1 g 42.3 g 31.7 g
Cracked Black Pepper Sausalami Mr Trotter's 483 32 g 4.3 g 38.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4710063131073. License: ODbL 1.0 (Open Food Facts). Source record dated July 18, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Fried Season Pork?

100 g of Fried Season Pork has 483 kcal. Serving, 10 pieces, 30 g (30 g): about 145 kcal.

Is Fried Season Pork high in protein?

Fried Season Pork contains 32.3 g of protein per 100 g (65% of the 50 g Daily Value), or 9.7 g in serving, 10 pieces, 30 g (30 g). About 27% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.1 g).

How many carbs are in Fried Season Pork?

Fried Season Pork has 43 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fried Season Pork?

Fried Season Pork contains 20.3 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated July 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.