How many calories are in Fresh Mex chipotle-vegewrap?

100 g of Fresh Mex chipotle-vegewrap has 223 kcal. Serving, 210 g (210 g): about 468 kcal.

How much protein is in Fresh Mex chipotle-vegewrap?

Fresh Mex chipotle-vegewrap contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 16.8 g in serving, 210 g (210 g). About 14% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 7.3 g).

How many carbs are in Fresh Mex chipotle-vegewrap?

Fresh Mex chipotle-vegewrap has 23 g of total carbohydrates per 100 g, including 2.8 g of fiber and 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fresh Mex chipotle-vegewrap?

Fresh Mex chipotle-vegewrap contains 11 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Fresh Mex chipotle-vegewrap?

100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Fresh Mex chipotle-vegewrap

Packaged product Meals and Dishes Chalupa

Fresh Mex chipotle-vegewrap contains 223 kcal per 100 g. A serving, 210 g (210 g) provides about 468 kcal.

Roughly 44% of its calories come from fat, with 41% from carbohydrates and 14% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (227 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

223kcal per 100 g

8 gprotein

23 gcarbohydrates

11 gfat

468kcal in serving, 210 g (210 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	223 kcal
Total fat L	11 g	14%
Saturated fat L	1 g	5%
Sodium L	472 mg	21%
Total carbohydrates L	23 g	8%
Dietary fiber L	2.8 g	10%
Total sugars L	3.2 g
Protein L	8 g	16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 14%
Carbohydrates 41%
Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein8 gabove the median for meals and dishes (median 7.3 g)
Fiber2.8 gabove the median for meals and dishes (median 2.6 g)
Sugars3.2 gbelow the median for meals and dishes (median 4.1 g)
Fat11 gin the top quarter of meals and dishes (median 8.9 g)
Saturated fat1 gbelow the median for meals and dishes (median 1.7 g)
Sodium472 mgabove the median for meals and dishes (median 440 mg)
Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Chalupa
Barcode: 6420614597873
Quantity: 210 g
Label serving: 210 g
Category: Vegetarian wraps
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tortilla 33% (WHEAT FLOUR, water, rapeseed oil, stabilizer (E422), salt, raising agent (E500), acidity regulator (E296), glucose (WHEAT), emulsifier (E471), flour treatment agent (E920)), wheat protein product 13% (water, WHEAT PROTEIN (GLUTEN), rapeseed oil, spices (including onion, garlic), salt, flavorings, acidity regulator (E262), caramelized sugar, dextrose), lime mayonnaise 12% (rapeseed oil, water, lime peel, sugar, spirit vinegar, iodized salt, modified corn starch, salt, acid (E330), thickener (E415), MUSTARD SEEDS), chipotle sauce 11% (water, tomato puree, sugar, habanero powder (habanero, cane vinegar, salt, citrus fiber), spices (chipotle jalapeño, garlic, onion, chili powder, cumin), salt, modified corn starch, syrup, spirit vinegar, rapeseed oil, wine vinegar, smoke flavoring, antioxidant (E330), preservative (E202), color (E150c)), frisée lettuce, cooked corn kernels, cooked black beans, red onion, cilantro, jalapeño, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Onion Salt Wheat flour Rapeseed (canola) oil Sugar Vinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 6420614597873. License: ODbL 1.0 (Open Food Facts). Source record dated January 28, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.