French chocolate mints fine chocolates
Packaged product Sweets and Desserts Russell Stover
French chocolate mints fine chocolates contains 579 kcal per 100 g. A serving, 4 pieces, 38 g (38 g) provides about 220 kcal.
Roughly 54% of its calories come from fat, with 41% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 518 kcal per 100 g across 4,452 products.
100 g provides 16% of the Daily Value for iron and 12% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 579 kcal | |
| Total fat L | 34.2 g | 44% |
| Saturated fat L | 23.7 g | 119% |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 66 mg | 3% |
| Total carbohydrates L | 57.9 g | 21% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 52.6 g | |
| Protein L | 7.9 g | 16% |
| Vitamin A L | 78.9 µg | 9% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 158 mg | 12% |
| Iron L | 2.8 mg | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 41%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.9 gin the top quarter of sweets and desserts (median 5.9 g)
- Fiber2.6 gbelow the median for sweets and desserts (median 2.9 g)
- Sugars52.6 gabove the median for sweets and desserts (median 47.8 g)
- Fat34.2 gabove the median for sweets and desserts (median 31 g)
- Saturated fat23.7 gin the top quarter of sweets and desserts (median 17.5 g)
- Sodium66 mgbelow the median for sweets and desserts (median 78 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 263 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 579 kcal | 579 kcal |
| Protein | 7.9 g | 7.9 g |
| Carbohydrates | 57.9 g | 57.9 g |
| Fat | 34.2 g | 34.2 g |
| Fiber | 2.6 g | 2.6 g |
| Sugars | 52.6 g | 52.6 g |
| Sodium | 66 mg | 66 mg |
Product details
- Brand
- Russell Stover
- Barcode
- 0077260040350
- Label serving
- 4 PIECES (38 g)
- Category
- Chocolate candies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Consist of milk chocolate {sugar, whole milk, cocoa butter, chocolate, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, palm kernel oil, and peppermint oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarMilkCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| premium dark chocolate belgian chocolate Hy-Vee Inc. | 579 | 7.9 g | 52.6 g | 39.5 g |
| Belgian Dark Chocolate Ahold | 579 | 7.9 g | 52.6 g | 36.8 g |
| Extra dark belgian chocolate with cocoa nibs, 70% cocoa Harris Teeter | 579 | 7.9 g | 50 g | 39.5 g |
| Pear & almond belgian dark chocolate Ht Traders | 579 | 7.9 g | 57.9 g | 34.2 g |
| Dark belgian chocolate, 57% cocoa, dark Harris Teeter | 579 | 5.3 g | 57.9 g | 34.2 g |
| Madagascar Origin Belgian Milk Chocolate Ht Traders | 579 | 7.9 g | 52.6 g | 39.5 g |
| Céréales enrobés de chocolat au lait Happy Belly | 579 | 11 g | 39 g | 41 g |
| Ritter sport, milk chocolate, vanilla chai latte Ritter Sport | 579 | 5.3 g | 52.6 g | 39.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1868122. License: CC0 1.0 (U.S. public domain). Source record dated July 30, 2019. Imported November 6, 2026.
- Open Food Facts, record 0077260040350. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.