Free from gluten
Packaged product Beverages Asda
Free from gluten contains 172 kcal per 100 g.
Roughly 89% of its calories come from carbohydrates, with 8% from protein and 3% from fat (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 356 kcal per 100 g across 55 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 172 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 38 g | 14% |
| Dietary fiber L | 0.3 g | 1% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.4 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 89%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.4 gin the lowest quarter of beverages (median 7 g)
- Fiber0.3 gin the lowest quarter of beverages (median 2.5 g)
- Fat0.5 gin the lowest quarter of beverages (median 1.7 g)
- Saturated fat0.2 gin the lowest quarter of beverages (median 0.4 g)
- Sodium8 mgabove the median for beverages (median 4 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Asda
- Barcode
- 5051413183144
- Quantity
- 500 g
- Category
- Gluten-free Spaghetti
- Packaging
- Plastic,bag,en:pp-packet
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
white cornflour, yellow cornflour, rice flour, emulsifier (mono - and di-glycerides of fatty acids e471)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rice
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gluten Free Spaghetti The Foodie Market | 185 | 3.7 g | 40 g | 0.9 g |
| Spaghetti di mais BIO Le Asolane | 34 | 5.4 g | 0.01 g | 0.8 g |
| free from spagetti Morrisons | 313 | 5.9 g | 70.1 g | 0.67 g |
| Spaghetti de Palmier Rochefontaine | 25 | 1 g | 5.3 g | 0 g |
| Red Lentil Spaghetti Barilla | 321 | 23.2 g | 60.7 g | 2.7 g |
| Buchweizen Pasta Felicia | 334 | 26 g | 50 g | 1.7 g |
| Spaghetti pasta di mais e riso senza glutine Vivi Bene | 335 | 7.5 g | 74 g | 2.4 g |
| Spaghetti konjac et avoine - ENVI-BIO - 270 g Envi-bio | 9 | 0.2 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5051413183144. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.