Frankfurter
Packaged product Meat Pålægsslagteren
Frankfurter contains 288 kcal per 100 g. A serving, 100 g (100 g) provides about 288 kcal.
Roughly 75% of its calories come from fat, with 19% from protein and 6% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (265 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 9.1 g | 46% |
| Sodium L | 976 mg | 42% |
| Total carbohydrates L | 4 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Protein L | 14 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 6%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of meat (median 13 g)
- Sugars1 gin the top quarter of meat (median 0.5 g)
- Fat24 gabove the median for meat (median 23 g)
- Saturated fat9.1 gabove the median for meat (median 8.9 g)
- Sodium976 mgin the top quarter of meat (median 800 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pålægsslagteren
- Barcode
- 20184162
- Label serving
- 100 g
- Category
- German sausages
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
81% grisekød, vand, sojaprotein, kartoffelstivelse, salt, løg, dextrose, stabilisator (triphosphater), krydderier, tørret glukosesirup, gærekstrakt, krydderiekstrakter, antioxidant (natriumascorbat), konserveringsmiddel (natriumnitrit), grisetarm. Fremstillet i Tyskland med grisekød fra EU. 129324 DE NI 17568 EG
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltOnionGlucose syrupYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kalbfleisch-Leberwurst Alnatura | 289 | 15.9 g | 2.2 g | 24 g |
| Bio Rostbratwurst Böklunder | 289 | 15 g | 1 g | 25 g |
| Wurstel, Servelade Beretta | 289 | 11 g | 0.5 g | 27 g |
| Beef Krakauer Jalapeno G. A. Müller | 287 | 15 g | 1 g | 24 g |
| Paprikalyoner Tegut | 287 | 12 g | 1.5 g | 26 g |
| Original Frankfurt Bernhard Kölmel | 289 | 10.6 g | 2.6 g | 26.2 g |
| Wiener Würstchen Rewe Bio | 286 | 14 g | 1 g | 25 g |
| Wiener Würstchen REWE Bio | 286 | 14 g | 1 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20184162. License: ODbL 1.0 (Open Food Facts). Source record dated July 2, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.