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"Frank All Beef 4/1-6"""""

Packaged product Meat Grillmans

"Frank All Beef 4/1-6""""" contains 321 kcal per 100 g. A serving, 4 oz, 112 g (112 g) provides about 360 kcal.

Roughly 84% of its calories come from fat, with 14% from protein and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 182 kcal per 100 g across 2,119 products.

100 g provides 11% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

321kcal per 100 g
10.7 gprotein
1.8 gcarbohydrates
28.6 gfat
360kcal in serving, 4 oz, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 321 kcal
Total fat L 28.6 g 37%
Saturated fat L 10.7 g 54%
Trans fat L 0.89 g
Cholesterol L 62 mg 21%
Sodium L 830 mg 36%
Total carbohydrates L 1.8 g 0.7%
Dietary fiber L 0 g 0%
Total sugars L 1.8 g
Protein L 10.7 g 21%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 1.3 mg7%
Potassium L 500 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 2%Fat: 84%321kcal / 100 g
  • Protein 14%
  • Carbohydrates 2%
  • Fat 84%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium11%Iron7%Vitamin C0%Calcium0%

Nutritional insights

  • Protein10.7 gin the lowest quarter of meat (median 18 g)
  • Sugars1.8 gin the top quarter of meat (median 0.5 g)
  • Fat28.6 gin the top quarter of meat (median 10 g)
  • Saturated fat10.7 gin the top quarter of meat (median 3.1 g)
  • Sodium830 mgin the top quarter of meat (median 439 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Carotenoids (2)
Vitamin D (D2 + D3), International Units L0 IU
Vitamin E (label entry primarily) L0 IU
Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 360 kcal321 kcal
Protein 12 g10.7 g
Carbohydrates 2 g1.8 g
Fat 32 g28.6 g
Fiber 0 g0 g
Sugars 2 g1.8 g
Sodium 930 mg830 mg

Product details

Brand
Grillmans
Barcode
0075391050637
Quantity
4 oz
Label serving
4 oz (112 g)
Category
Meats
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, Water, Salt, Less Than 2% Of The Following: Dextrose, Flavoring, Potassium Lactate, Corn Syrup Solids, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Oleoresin Of Paprika.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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FoodCaloriesProteinCarbsFat
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Porchetta arrosto Pam & Panorama 321 24 g 0 g 25 g
Premium Summer Sausage Old Wisconsin 321 19.6 g 0 g 25 g
Hot Italian sausage Good & Gather 321 17.9 g 3.6 g 26.8 g
Sopressata Boar's Head 321 25 g 0 g 25 g
Beef & Usa Raised Kobe Style Ground Beef, Beef & Usa Raised Kobe Style Ava reserve 321 17.9 g 0 g 26.8 g
Hot Sopressata Daniele 321 25 g 3.6 g 25 g
Beef smokies Kroger 321 10.7 g 8.9 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1458414. License: CC0 1.0 (U.S. public domain). Source record dated November 20, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0075391050637. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in "Frank All Beef 4/1-6"""""?

100 g of "Frank All Beef 4/1-6""""" has 321 kcal. Serving, 4 oz, 112 g (112 g): about 360 kcal.

Is "Frank All Beef 4/1-6""""" high in protein?

"Frank All Beef 4/1-6""""" contains 10.7 g of protein per 100 g (21% of the 50 g Daily Value), or 12 g in serving, 4 oz, 112 g (112 g). About 14% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 18 g).

How many carbs are in "Frank All Beef 4/1-6"""""?

"Frank All Beef 4/1-6""""" has 1.8 g of total carbohydrates per 100 g, including 0 g of fiber and 1.8 g of sugars.

How much fat is in "Frank All Beef 4/1-6"""""?

"Frank All Beef 4/1-6""""" contains 28.6 g of fat per 100 g, of which 10.7 g is saturated (54% of the Daily Value).

What vitamins and minerals does "Frank All Beef 4/1-6""""" contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in "Frank All Beef 4/1-6"""""?

100 g contains 830 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 19, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.