Fourrés chocolat noir
Packaged product Sweets and Desserts Bjorg
Fourrés chocolat noir contains 478 kcal per 100 g. A serving, 25 g (25 g) provides about 120 kcal.
Roughly 55% of its calories come from carbohydrates, with 38% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (480 kcal per 100 g).
100 g provides 15% of the Daily Value for magnesium and 14% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 478 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 7.2 g | 36% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 64.8 g | 24% |
| Dietary fiber L | 4.8 g | 17% |
| Total sugars L | 27.2 g | |
| Added sugars L | 9.5 g | 19% |
| Protein L | 7.2 g | 14% |
| Iron L | 2.6 mg | 14% |
| Magnesium L | 61 mg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 55%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.2 gin the top quarter of sweets and desserts (median 5.8 g)
- Fiber4.8 gin the top quarter of sweets and desserts (median 2.9 g)
- Sugars27.2 gin the lowest quarter of sweets and desserts (median 32 g)
- Saturated fat7.2 gbelow the median for sweets and desserts (median 8.7 g)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bjorg
- Barcode
- 3229820780788
- Quantity
- 550 g (2x225g)
- Label serving
- 25 g
- Category
- Filled biscuits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé* 39%, chocolat noir* 25% (pâte de cacao*, sucre de canne* non raffiné 9,5%, beurre de cacao*), sucre de canne* roux non rafiìné 16%, farine complète de blé* 15%, huile de tournesol oléique*, arôme naturel de vanille, lait écrémé* en poudre, sel de mer non raffiné, poudres à lever:carbonates d'ammonium, carbonates de soa um; épaississant: gomme d'acaciat; antioxydant :extraits de romarin*. Peut contenir des traces d'oeufs, de fruits à coque et de graines de sésame. Pourcentages exprimés sur produit fini. * Ingrédients biologiques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSunflower oilSaltSugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Biscuits fourrés chocolat noir Bjorg | 478 | 7.1 g | 65 g | 20 g |
| Goûters BIO fourrés chocolat noir. 4 PAQUETS + 2 GRATUITS Bjorg | 478 | 7.1 g | 65 g | 20 g |
| tortitas black Arcor | 478 | 1.1 g | 64 g | 22 g |
| Doppelkekse Minis Haselnuss Sondey | 478 | 5.7 g | 61 g | 23 g |
| Doppelkekse Kakao Flämische Keksfabrik | 478 | 6.2 g | 60 g | 23 g |
| Sandwich chocolat-noisette Blévita | 478 | 8 g | 54 g | 24 g |
| Doppelino Kakao Banketbakkerij Nora | 478 | 5.7 g | 60 g | 23 g |
| Biscuits fourrés saveur chocolat Aldi | 478 | 6 g | 67 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3229820780788. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.